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  2. Gyu-Kaku - Wikipedia

    en.wikipedia.org/wiki/Gyu-Kaku

    Though Gyu-Kaku is part of Reins International Inc., every restaurant is different in terms of region and selection availability (i.e. outlets in the United States serve locally sourced USDA beef). Gyu-Kaku also manufactures and purveys its own brand of kimchi in Japanese supermarkets, and a line of dipping sauces and marinades.

  3. Pepper Lunch - Wikipedia

    en.wikipedia.org/wiki/Pepper_Lunch

    Beef Pepper Rice. Pepper Lunch (ペッパーランチ, Peppā-ranchi) is a Japanese "fast-steak" restaurant franchise popular in the Tokyo area.. Pepper Lunch is a subsidiary of Pepper Food Service Co., Ltd. [1] The restaurant's Southeast Asian operations are formerly managed by Suntory F&B International [2] (in Asia) and Former Oishii Group in Australia and the U.S.

  4. Yakiniku - Wikipedia

    en.wikipedia.org/wiki/Yakiniku

    Yakiniku (Japanese: 焼き肉/焼肉), meaning "grilled meat", is a Japanese term that, in its broadest sense, refers to grilled meat cuisine.. Today, "yakiniku" commonly refers to a style of cooking bite-size meat (usually beef and offal) and vegetables on gridirons or griddles over a flame of wood charcoals carbonized by dry distillation (sumibi, 炭火) or a gas/electric grill.

  5. Sukiya (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Sukiya_(restaurant_chain)

    Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia.

  6. Hokka Hokka Tei - Wikipedia

    en.wikipedia.org/wiki/Hokka_Hokka_Tei

    A typical Hokka Hokka Tei shop. Hokka Hokka Tei (ほっかほっか亭, lit. "Hot Hot Shop") is a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan.

  7. Zensho - Wikipedia

    en.wikipedia.org/wiki/Zensho

    This page was last edited on 20 December 2024, at 14:46 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  8. Yoshinoya - Wikipedia

    en.wikipedia.org/wiki/Yoshinoya

    Yoshinoya in Nagoya. In its restaurants in Japan, tables are often counters, and in that case, they take orders over those counters. Chopsticks are provided. The menu includes standard-serving (並盛, namimori, or nami), large-serving (大盛, ōmori), or extra-large-serving (特盛, tokumori) [9] beef bowls, pork bowls (豚丼, butadon), [10] raw eggs (to stir and pour on top, sometimes ...

  9. Kura Sushi - Wikipedia

    en.wikipedia.org/wiki/Kura_Sushi

    Kura Sushi, Inc. (Japanese: くら寿司, Hepburn: Kura zushi) is a Japanese sushi restaurant chain. [6] [7] It is the second largest sushi restaurant chain in Japan, behind Sushiro and ahead of Hama Sushi. [8]

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