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Mostly, these impacts are good—although it’s important to consider how you’re consuming cinnamon. (Sprinkling it on top of nutrient-void foods isn’t exactly going to benefit your health.)
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Following reports of high levels of lead being found in some cinnamon brands, we're answering all your questions about the spice.
Cinnamon contains the chemical coumarin which is moderately toxic to the liver and kidney if ingested in large amounts. [14] The cinnamon challenge can be life-threatening or fatal. [15] In the first three months of 2012, American poison control centers received over a hundred phone calls as a result of the cinnamon challenge. [1]
Cinnabon, Inc., is an American chain of baked goods stores and kiosks, normally found in areas with high pedestrian traffic such as malls, airports and rest stops. The company's signature item is the cinnamon roll .
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The most common and cheapest type of cinnamon in the US is made from powdered C. burmanni. [10] C. burmanni oil contains no eugenol, [11] but higher amounts of coumarin than C. cassia and Ceylon cinnamon with 2.1 g/kg in an authenticated sample, and a mean of 5.0 g/kg in 8 samples tested. [10] It is also sold as quills of one layer. [11]
Bassett San Francisco ground cinnamon (0.55 ppm) Good & Gather ground cinnamon (0.56 ppm) Trader Joe organic ground cinnamon (0.69 ppm) ... USA TODAY. Meatpacking giants to pay $8 million for ...