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Restaurant and food service kitchens produce waste grease which is present in the drain lines from various sinks, dishwashers and cooking equipment such as combi ovens and commercial woks. Rotisserie ovens have also become big sources of waste grease. [4] If not removed, the grease can clump and cause blockage and back-up in the sewer.
Floor drain system in bathroom, Korea. A floor drain is a plumbing fixture that is installed in the floor of a structure, mainly designed to remove any standing water near it. They are usually round, but can also be square or rectangular. They usually range from 2 to 12 inches (5.1 to 30.5 cm); most are 4 inches (10 cm) in diameter.
Before and after pictures of commercial kitchen hood in North Bay, Ontario. Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 17 January 2025. Cleaning service provided for commercial buildings and establishments "Cleaning company" redirects here. For the Australian documentary film also known as "The Cleaning Company", see Clean (2022 film). This article needs additional citations for verification. Please help improve this ...
The ANSI-NSF International standards used for commercial kitchens, such as restaurants, cafeterias, delis, etc. The ANSI/APSP (Association of Pool & Spa Professionals) standards used for pools, spas, hot tubs, barriers, and suction entrapment avoidance. The ANSI/HI (Hydraulic Institute) standards used for pumps.
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Kitchen ventilation is the branch of ventilation specialising in the treatment of air from kitchens. [1] It addresses the problems of grease, smoke and odours not found in most other ventilation systems. Restaurant kitchens often use large extractor hoods. Kitchen ventilation equipment includes an extractor hood or canopy, and a filtering ...
According to the International Residential Code 2003, an air gap length must meet the requirements of being two times the effective inner diameter of the pipe (2×D) in order to be sufficient. [2] A standard widely use in the United States is: A112.1.2 Air Gaps in Plumbing Systems (For Plumbing Fixtures and Water-Connected Receptors)