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2. Martha Stewart's Mile-High Apple Pie. A double-crusted apple pie that is dusted with sugar for the perfect sweet flavor to each bite. This apple pie recipe is one of Martha Stewart's favorite ...
Get the recipe: Martha Stewart's Mile-High Apple Pie. ... apple cobbler is made with fresh apples in a cinnamon sauce, with a delicious cake-like topping. ... fritters are packed full of fresh ...
Peel and core apples and cut into ⅓-inch-thick slices. Place in a large bowl; sprinkle with lemon juice to prevent discoloration. In a small bowl, combine flour, granulated sugar, and cinnamon ...
Apple pie: United Kingdom Sweet A fruit pie (or tart) in which the principal filling ingredient is crisp and acidic cooking apples such as the Bramley or Granny Smith. Popular in Britain but much more so in the United States, where the pie has become a cultural touchstone (as in the saying "As American as apple pie.") Atlantic Beach pie
Martha Stewart's Brioche Stuffing with Leeks, Apples and Pears. 2 lbs. brioche bread, cut into 1-in. cubes. ¾ cup (6 oz.) unsalted butter, plus more for baking dishes
Wet walnuts or just walnut topping is a dessert topping made from walnuts and maple syrup. [1] Sometimes simple syrup , corn syrup , sugar [ 2 ] or brown rice syrup [ 2 ] is used instead of (or in combination with) the maple syrup.
Trezise's second book, Fresh Apples, was a wry, gritty collection of short fiction describing life in the mining valleys of south Wales. Published by Parthian in 2005, it won the inaugural Dylan Thomas Prize for writers under 30. [2]
This recipe triples down on apple flavor with applesauce, apple cider vinegar, and apple cider that lend sweetness to this savory sauce. Use our homemade slow cooker applesauce to really take it ...
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