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A gin and tonic is a highball cocktail made with gin and tonic water poured over a large amount of ice. [1] The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3.
Apple chai gin and tonic (dry gin, apple chai syrup, tonic) [74] Appletini (vodka, Calvados, lemon juice, simple syrup, and Granny Smith apple juice) [ 75 ] Boozy apple cider slushie (bourbon, brown-sugar cinnamon simple syrup, lemon juice, dry hard cider, apple cider or juice) [ 76 ]
B-52 (and related B-50 series cocktails) B & B (brandy and Bénédictine) Baby Guinness; Bacardi cocktail; Backdraft (also a pepperdraft variation) Batida (traditionally made with cachaça) Bay breeze; Bee's knees
For starters, there are classic drinks like the gin and tonic or Tom Collins that are shaken up and served over ice. Then, there are the many martini recipes made with gin, like Ree Drummond's ...
Just like the tried and true martini, but with a little holiday sparkle. Ingredients. 1/2 parts Monkey 47 (or gin of choice), chilled. 1/2 parts Lillet Blanc, chilled. 3 parts Mumm Sparkling Brut ...
Made with gin, fresh lemon juice, and honey. It is served shaken and chilled, often with a lemon twist. Bramble Made with dry gin, lemon juice, sugar syrup, crème de mûre (blackberry liqueur), and crushed ice. Canchanchara Made with Cuban aguardiente, honey, and fresh lime juice. [38] Chartreuse swizzle
Some are more popular for classic drinks: club soda adds minerality and effervescence to cocktails like the Tom Collins or Whiskey Highball, while tonic water is essential in gin and tonics. Tonic ...
A dirty martini contains a splash of olive brine or olive juice and is typically garnished with an olive. [24] An extra dirty martini typically contains twice the amount of olive brine or juice. [25] A direct martini or naked martini is a regular martini, but prepared by storing the gin in a freezer and then pouring the gin directly into the ...
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