Search results
Results from the WOW.Com Content Network
Dried leaves. Rosemary leaves are used as a flavoring in foods, [7] such as stuffing and roasted lamb, pork, chicken, and turkey. Fresh or dried leaves are used in traditional Mediterranean cuisine. They have a bitter, astringent taste and a characteristic aroma which complements many cooked foods. Herbal tea can be made from the leaves.
Dairy Farm Singapore acquired Shop N Save in 2003, 35 stores from QAF and Belgian retailer, Delhaize. [21] It was a former discount supermarket chain in Singapore, operating 50 stores located across the island in HDB estates and suburban malls. [22] It sells a range of cheap products and fresh food. In 2013, it was merged with Giant. [23]
Grevillea rosmarinifolia is usually an erect, compact to open, sometimes low shrub that typically grows to a height of 0.3–2 m (1 ft 0 in – 6 ft 7 in). Its leaves are linear to narrowly elliptic or narrowly oblong, 8–38 mm (0.31–1.50 in) long and 0.7–3 mm (0.028–0.118 in) wide with the edges rolled under, usually concealing the lower surface.
Salvia jordanii differs from the well-known herb rosemary in its smaller leaves, only 5–15 mm (0.20–0.59 in) long and less than 2 mm (0.079 in) broad, and densely hairy flower stems. It also tends to be lower-growing, often under 25 cm (9.8 in) tall and prostrate, and never exceeding 1 m (3 ft 3 in) tall ( S. rosmarinus can reach 1.5 m (4 ...
The plant's tolerance to a variety of soils, the neatly whorled leaves and all-year flowering make it very popular in cultivation. [ 2 ] [ 3 ] It (or its cultivar(s)) is a recipient of the Royal Horticultural Society 's Award of Garden Merit .
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
The branches end in twigs which are coated in pale hairs. The hairy, glandular, needle-like leaves are up to 1.5 centimeters in length. Each flower has a hairy, maroon-tinged calyx of pointed sepals. The flower corolla is about 2 centimeters long, with a funnel-shaped throat and a hairy, lipped mouth.
Dark green leaves are needle-like, eight to twelve mm long and one mm wide, and smell like the herb rosemary. The yellow to brown flowers are small. The yellow to brown flowers are small. The green or yellow fruit is 3 millimetres ( 1 ⁄ 8 in) in diameter, and is a juicy drupe containing two seeds.