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2. Replacing your plastic cutting board and utensils with wood ...

   www.aol.com/lifestyle/replacing-plastic-cutting...

   A solid wood board, for example, is more durable than a laminated board, for instance, and some materials are less porous than others. Lonsdale, who swears by John Boos butcher blocks with an oil ...

3. From plastic cutting boards to nonstick pans, these 5 kitchen ...

   www.aol.com/lifestyle/nonstick-pans-plastic...

   Plastic cutting boards Research published last year in the journal Environmental Science & Technology found that using a plastic cutting board can create up to 7,680 flecks of plastic , which can ...

4. Cutting board - Wikipedia

   en.wikipedia.org/wiki/Cutting_board

   Cutting boards with non-toxic natural waxes and oil coatings, such as linseed oil and beeswax are the most ideal. This wooden cutting board shows signs of scoring after repeated use. Wood boards need to be cared for with an edible mineral oil to avoid warping, and should not be left in puddles of liquid. Ideally, they should be suspended freely ...

5. Should You Put Wood Cutting Boards in The Dishwasher? - AOL

   www.aol.com/put-wood-cutting-boards-dishwasher...

   The good news is that wood cutting boards do not pose the same bacteria-harboring issues as other cutting board materials. "For example, when plastic cutting boards get knife-mark grooves, that ...

6. Handroanthus - Wikipedia

   en.wikipedia.org/wiki/Handroanthus

   The wood of Handroanthus billbergii is valued for carving. [1] Indigenous peoples of the Amazon made hunting bows from the wood, which is the source of the common name pau d'arco, "bow stick". [10] Much of the lumber from Handroanthus is exported. The wood is durable outdoors, where it is usually used for furniture and decking.

7. Food contact materials - Wikipedia

   en.wikipedia.org/wiki/Food_contact_materials

   The symbol indicates that the material used in the product is considered safe for food contact. This includes food and water containers, packaging materials, cutlery etc. [3] The regulation is applicable to any product intended for food contact whether it be made of metals, ceramics, paper and board, and plastics or the coating. [4]