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Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...
A margarita is a cocktail consisting of tequila, triple sec, and lime juice. Some margarita recipes include simple syrup as well and are often served with salt on the rim of the glass. Margaritas can be served either shaken with ice (on the rocks), without ice (straight up), or blended with ice (frozen margarita).
Margaritas concocted with store-bought sweet-and-sour mix (or, worse, a popular diet brand) arrive DOA: a sad glass of sugary water. When made with fresh lime juice, however, the Margarita is a ...
To make the margarita combine 3 ounces tequila, juice of 3 limes, and 3 tablespoons simple syrup in a cocktail shaker or jar. Shake and strain into ice filled glasses. Top with a splash of San ...
Yields: 2 servings. Prep Time: 10 mins. Total Time: 10 mins. Ingredients. For the rim: 1 tbsp. sparkling sugar. 1 tsp. kosher salt. 1. lime wedge. For the drink:
† Tommy's margarita recipe at International Bartenders Association Tommy's margarita is a variant of the margarita cocktail that uses agave nectar instead of triple sec . It is recognized by the IBA as a new era drink .
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