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Ma Maison was a restaurant opened by Patrick Terrail in October 1973 at 8368 Melrose Avenue, Los Angeles, California. [1] It closed in November 1985. [2] [3] It is credited with launching Wolfgang Puck's career and for starting the trend in cuisine known as "California nouvelle". [3]
Wolfgang Puck at the February 2009 Academy Awards. Modern French Cooking for the American KitchenISBN 978-0395313282 (1980) The Wolfgang Puck Cookbook (1986) Adventures in the Kitchen with Wolfgang Puck (1991) Pizza, Pasta, and More ISBN 978-0517223727 (2000) Live, Love, Eat ISBN 978-0375508912 (2002) Wolfgang Puck Makes it Easy ISBN 978 ...
In 1997, Wolfgang Puck opened a third location on Canon Drive in Beverly Hills. [3] In 1998, a Spago location opened in Palo Alto [4] which was closed in 2007. [5] The original Spago Hollywood remained open until 2001 when Wolfgang Puck and his partners determined renovating the original 1920s-era house would be too costly.
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In 2024, celebrity chef Wolfgang Puck expects to break ground on a new, Frank Gehry-designed project to take the place of longtime restaurant Gladstone's.
When the pandemic drove widespread restaurant closures and millions of employees lost their careers or took up other work, many found that they didn't want to return, celebrity chef Wolfgang Puck ...
The first two seasons of the show in Chicago were hosted by Amanda Puck, who is Wolfgang Puck's former sister-in-law. In October 2003, Amanda Puck was replaced with Alpana Singh, who has worked as a sommelier at Chicago's Everest restaurant and as the Director of Wine and Spirits for Lettuce Entertain You Enterprises.
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