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Aashirvaad Select Atta is made from Sharbati wheat which comes from Sehore district Madhya Pradesh. [ citation needed ] Business Line reported that Aashirvaad brand was the market leader in packaged atta with a market share of 28% and turnover of ₹ 4,200 crore (US$614.13 million) in 2018.
Atta was traditionally ground in the home on a stone chakki mill. [5] This is useful when using a tandoor, where the flatbread is stuck to the inside of the oven, and also makes chapatis softer as the dough absorbs more water. [1] [2] Atta is also produced in industrial flour mills. [6] [5]
Nataraj pencil metal container in the 1990's. Hindustan Pencils Pvt. Ltd. is an Indian manufacturer of pencils, writing materials and other stationery items, established in 1958 [1] in Bombay (present-day Mumbai).
Dal badam chakki or Dal suphal chakki, is a Rajasthani dessert made using Dal (lentil) and badam (almond). It is a specialty of Marwari cuisine and is quite popular in the city of Jodhpur . [ 1 ]
Sometimes, unsweetened version of besan chakki or besan katli/khandli can be used to make a vegetable preparation. This vegetable preparation is very popular in Rajasthani and Haryanvi cuisine and is known by names like Chakki ro saag , Besan Katli ka saag , Khandli ka saag etc. [ 5 ]
This is a list consisting of current, upcoming, and former broadcasts by the Indian Telugu TV channel ETV. [1] Current programming. Serials. Sources: [2] [3]
Natty became acquainted with director Ram Gopal Varma and the pair discussed a film project which did not materialise, before he was recommended by Varma to Anurag Kashyap, whom he worked with for three Hindi projects - Last Train to Mahakali (1999), Paanch (2003), and Black Friday (2004).
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