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Afuri; Ajisen Ramen – Japanese ramen soup fast food chain; Bincho – a London-based Japanese restaurant styled on the traditional izakayas found throughout Japan; Hokka Hokka Tei – a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan
Sushi Azabu is a Japanese restaurant in New York City. [2] [3] [4] The restaurant serves sushi and has received a Michelin star. See also. List of Japanese restaurants;
Jūsō is well known for a variety of high-quality classic Osaka cuisine including okonomiyaki, negiyaki, and takoyaki shops, as well as a high concentration of nightclubs. In August every year, a massive fireworks celebration takes place beside the Yodo River; the people who attend this celebration often wear traditional yukatas and wooden ...
Sushi Noz was founded by Chef Nozomu Abe, a native of Hokkaido, Japan in 2018. After training in Sapporo and Tokyo under master chefs, Chef Noz moved to New York in 2007, where he worked at the renowned Sushiden before opening Sushi Noz in 2018. The restaurant reflects the style of Kyoto temples, featuring Sukiya architecture.
Hajime, officially Hajime Restaurant Gastronomique is a restaurant in Osaka, Japan named after its owner and chef Hajime Yoneda (born 1972). The restaurant was opened in May 2008 and only a year and a half later received a three-star rating in the Michelin Guide, the only restaurant in Osaka to receive that distinction.
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N.Y. sushi restaurant owner out of coma after dine-and-dash attack over $425 bill. Sakshi Venkatraman. June 13, 2024 at 1:48 PM ... Su Wen, owner and chef at Shogun Sushi in upstate New York, has ...
The company name originates from the Chinese poem Spring View (春望 Chinese: Chūn Wàng, Japanese: Shumbō) by Du Fu. Included is the phrase, "The country has collapsed, but there are still mountains and rivers." (Chinese:「國破山河在」 Gúo pò shān hé zài) In Japanese:「国破れて山河在り」, Kuni yaburete sanga ari). The ...