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A truffle is the fruiting body of a subterranean ascomycete fungus, one of the species of the genus Tuber. ... a mushroom-forming genus. [27]
Tuber melanosporum, called the black truffle, Périgord truffle or French black truffle, [1] is a species of truffle native to Southern Europe. It is one of the most expensive edible fungi in the world. In 2013, the truffle cost between 1,000 and 2,000 euros per kilogram.
Leucangium carthusianum is a species of ascomycete fungus.It is commonly known as the Oregon black truffle. [1] It is found in the Pacific Northwest region of North America, where it grows in an ectomycorrhizal association with Douglas-fir.
Harvested white truffle (Tuber magnatum) at Ceva, Cuneo, Italy. Tuber is a genus in the fungal family Tuberaceae, with estimated molecular dating to the end of the Jurassic period (156 Mya). [2] It includes several species of truffles that are highly valued as delicacies.
Tuber oregonense, commonly known as the Oregon white truffle, is a species of edible truffle in the genus Tuber. Described as new to science in 2010, the North American species is found on the western coast of the United States, from northern California to southern British Columbia west of the Cascade Range .
The white truffle market in Alba is busiest in the months of October and November when the Fiera del Tartufo (truffle fair) takes place. [16] In 2001, Tuber magnatum truffles sold for between $2,200–$4,800 per kilogram ($1,000–$2,200 per pound); [17] as of December 2009, they were being sold at $14,203.50/kg. [citation needed]
Desert truffle, from Yamchi, Iran. The Terfeziaceae, or desert truffles, is a family of truffles (Berber languages: Tirfas, Arabic: كمأ, romanized: Kam', Kurdish: دۆمبەڵان, romanized: Dombelan, Hebrew: כמהת הנגב, romanized: kmehat hanegev) endemic to arid and semi-arid areas of the Mediterranean Region, North Africa, and the Middle East, where they live in ectomycorrhizal ...
Burgundy truffles are harvested from September to late December, sometimes also until late January. [2] They have a wider distribution than any other truffle species. Burgundy truffles are found across Europe, from Spain to eastern Europe and from Sweden to North Africa. In France they are found mainly in the north-east and in Italy, in the north.
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