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Michael Nevares, co-founder of Miguelito’s Mexican Restaurant in Hurst, Texas, shows off the Gabriela dinner on June 13, 1997. Nevares died in 2004.
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Kettle Restaurants is a Texas-based American restaurant chain. [1] The first location was opened by founder Harry Chambers, Sr. and his brother, Danny, in 1968 in Nacogdoches, Texas. He gained experience managing Toddle House restaurants in Baton Rouge while obtaining an engineering degree at LSU. Soon they opened additional locations.
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