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  2. Oxalis stricta - Wikipedia

    en.wikipedia.org/wiki/Oxalis_stricta

    A diagram showing various parts of young O. stricta plants. All parts of the plant are edible, [5] with a distinct tangy flavor (common to all plants in the genus Oxalis). However, it should only be eaten in small quantities, since oxalic acid is an antinutrient and can inhibit the body's absorption supply of calcium. [7] Oxalis stricta ...

  3. Oxalis pes-caprae - Wikipedia

    en.wikipedia.org/wiki/Oxalis_pes-caprae

    Oxalis cernua is a less common synonym for this species. Some of the most common names for the plant reference its sour taste owing to oxalic acid present in its tissues. Indigenous to South Africa, the plant has become a pest plant in different parts of the world that is difficult to eradicate because of how it propagates through underground ...

  4. Oxalis - Wikipedia

    en.wikipedia.org/wiki/Oxalis

    Oxalis (/ ˈ ɒ k s ə l ɪ s / (American English) [1] or / ɒ k s ˈ ɑː l ɪ s / (British English)) [2] is a large genus of flowering plants in the wood-sorrel family, Oxalidaceae, comprising over 550 species. [3]

  5. Common wood sorrel - Wikipedia

    en.wikipedia.org/wiki/Common_wood_sorrel

    Common wood sorrel is a common name for two plants species in the genus Oxalis. Common wood sorrel may refer to: Oxalis acetosella, native to Europe and Asia; Oxalis montana, native to eastern North America; Oxalis stricta

  6. List of Oxalis species - Wikipedia

    en.wikipedia.org/wiki/List_of_Oxalis_species

    The following species in the flowering plant genus Oxalis, many of which are called wood sorrels, wood‑sorrels or woodsorrels, false shamrocks, and sourgrasses, are recognised by Plants of the World Online: [1] [2]

  7. Category:Edible plants - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_plants

    Print/export Download as PDF; Printable version; In other projects Wikimedia Commons; ... Oxalis stricta; Oxalis tuberosa; Oxalis violacea; Oxyria digyna; P.

  8. Oxalidaceae - Wikipedia

    en.wikipedia.org/wiki/Oxalidaceae

    Oxalis (including: Lotoxalis, Sassia, Xanthoxalis) Sarcotheca The Oxalidaceae , or wood sorrel family, are a small family of five genera of herbaceous plants , shrubs and small trees , with the great majority of the 570 species [ 2 ] in the genus Oxalis (wood sorrels).

  9. List of leaf vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_leaf_vegetables

    This is a list of vegetables which are grown or harvested primarily for the consumption of their leafy parts, either raw or cooked. Many vegetables with leaves that are consumed in small quantities as a spice such as oregano , for medicinal purposes such as lime , or used in infusions such as tea , are not included in this list.