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Oribe Black (Oribe-guro), early Edo period, c. 1620 Cornered bowl, Mino ware, Oribe type, early Edo period, 1600s. Oribe ware (also known as 織部焼 Oribe-yaki) is a style of Japanese pottery that first appeared in the sixteenth century.
Two tiles, circa 1560, fritware, painted in blue, turquoise, red, green, and black under a transparent glaze, Art Institute of Chicago (Chicago, US) Dish with foliate rim decorated with flowers and a cypress tree, with a dollar pattern border, c. 1575
Barro negro pottery ("black clay") is a style of pottery from Oaxaca, Mexico, distinguished by its color, sheen and unique designs. Oaxaca is one of few Mexican states which is characterized by the continuance of its ancestral crafts, which are still used in everyday life. [1]
The dinnerware design team designed the Madeira line of patterns, an innovative studio potter shape dinnerware. One of the companies top selling pattern on the Madeira shape designed by Rupert J. Deese was the pattern Madeira designed by Jerry Rothman with a dark glaze developed by Kathy Takemoto. The company also introduced a new fine china shape.
Blue Ridge china. Blue Ridge is a brand and range of American tableware manufactured by Southern Potteries Incorporated from the 1930s until 1957.Well known in their day for their underglaze decoration and colorful patterns, Blue Ridge pieces are now popular items with collectors of antique dishware.
Homemaker was a pattern of mass-produced earthenware tableware that was very popular in the United Kingdom in the 1950s and 60s. [ 1 ] [ page needed ] The pattern was designed by Enid Seeney [ 2 ] [ 3 ] (2 June 1931 – 8 April 2011), [ 2 ] manufactured by Ridgway Potteries of Stoke-on-Trent between 1957 and 1970, [ 3 ] [ 1 ] [ page needed ...
Coupe (arguably a type of bowl rather than a plate): a round dish with a smooth, round, steep curve up to the rim (as opposed to rims that curve up then flatten out) Ribbon plate: decorative plate with slots around the circumference to enable a ribbon to be threaded through for hanging.