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  2. Vietnamese cuisine - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_cuisine

    Traditionally, the colouring of Vietnamese food comes from natural ingredients; however, today there is an increase in the use of artificial food dye agents for food colouring, in Vietnam. Red – usually from beetroot or by frying annatto seeds to make oil (dầu điều) Orange – usually used for sticky rice, comes from gac; Yellow – from ...

  3. Food group - Wikipedia

    en.wikipedia.org/wiki/Food_group

    The USDA promoted eight basic food groups prior to 1943, then seven basic food groups until 1956, then four food groups. A food pyramid was introduced in 1992, then MyPyramid in 2005, followed by MyPlate in 2011. Dietary guidelines were introduced in 2015 and slated to be rereleased every five years.

  4. Vietnamese grammar - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_grammar

    Vietnamese is an analytic language, meaning it conveys grammatical information primarily through combinations of words as opposed to suffixes.The basic word order is subject-verb-object (SVO), but utterances may be restructured so as to be topic-prominent.

  5. Bánh - Wikipedia

    en.wikipedia.org/wiki/Bánh

    1.6 Breads and sandwiches. ... Download as PDF; Printable version; ... It is sometimes decorated with white sesame seeds and red food coloring.

  6. List of Vietnamese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_dishes

    A southern specialty consisting of small, fried rice flour pancakes [2] Bánh mì: Sandwich Vietnamese sandwich [8] Bánh rế: Bình Thuận Province: Pancake Deep-fried pancake Bánh xèo: Southern Vietnam: Crepe Coconut milk-flavored crepes [1] [2] [9] Bánh bột chiên: Southern Vietnam: Rice cake Fried rice cake with eggs and tangy soy ...

  7. Communicative language teaching - Wikipedia

    en.wikipedia.org/wiki/Communicative_language...

    Group work is a collaborative activity whose purpose is to foster communication in the TL, in a larger group setting. [15] Example: Students are assigned a group of no more than six people. Students are assigned a specific role within the group. (E.g., member A, member B, etc.) The instructor gives each group the same task to complete.

  8. Vietnamese morphology - Wikipedia

    en.wikipedia.org/wiki/Vietnamese_morphology

    Most words are created by either compounding or reduplicative derivation. Affixation is a relatively minor derivational process. Older styles of Vietnamese writing wrote polysyllabic words with hyphens separating the syllables, as in cào-cào "grasshopper", sinh-vật-học "biology", or cà-phê "coffee".

  9. Bánh xèo - Wikipedia

    en.wikipedia.org/wiki/Bánh_xèo

    Bánh Xèo is a traditional street food in Vietnam. The working class mainly ate it because it was cheap and easy. [9] Its origins are unknown. However, Vietnamese people agreed that the creation of this dish could be somewhere in Central Vietnam through the fusion of French culture from the French colonial times or South Vietnam by migrating immigrants moving into Vietnam and mixing with the ...

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