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  2. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    A food pyramid is a representation of the optimal number of servings to be eaten each day from each of the basic food groups. [2] The first pyramid was published in Sweden in 1974. [ 3 ] [ 4 ] [ 5 ] The 1992 pyramid introduced by the United States Department of Agriculture (USDA) was called the "Food Guide Pyramid" or "Eating Right Pyramid".

  3. Abiogenesis - Wikipedia

    en.wikipedia.org/wiki/Abiogenesis

    NASA's 2015 strategy for astrobiology aimed to solve the puzzle of the origin of life – how a fully functioning living system could emerge from non-living components – through research on the prebiotic origin of life's chemicals, both in space and on planets, as well as the functioning of early biomolecules to catalyse reactions and support inheritance.

  4. Abiotic component - Wikipedia

    en.wikipedia.org/wiki/Abiotic_component

    For example, there is a significant difference in access to both water and humidity between temperate rain forests and deserts. This difference in water availability causes a diversity in the organisms that survive in these areas.

  5. Ecological pyramid - Wikipedia

    en.wikipedia.org/wiki/Ecological_pyramid

    Pyramids of energy are normally upright, but other pyramids can be inverted (pyramid of biomass for marine region) or take other shapes (spindle shaped pyramid). Ecological pyramids begin with producers on the bottom (such as plants) and proceed through the various trophic levels (such as herbivores that eat plants, then carnivores that eat ...

  6. Energy flow (ecology) - Wikipedia

    en.wikipedia.org/wiki/Energy_flow_(ecology)

    A food pyramid and a corresponding food web, demonstrating some of the simpler patterns in a food web A graphic representation of energy transfer between trophic layers in an ecosystem. Energy flow is the flow of energy through living things within an ecosystem. [1]

  7. Nutrition - Wikipedia

    en.wikipedia.org/wiki/Nutrition

    Scientific analysis of food and nutrients began during the chemical revolution in the late 18th century. Chemists in the 18th and 19th centuries experimented with different elements and food sources to develop theories of nutrition. [1] Modern nutrition science began in the 1910s as individual micronutrients began to be identified.

  8. Fantastic Freebies: food pyramid poster! - AOL

    www.aol.com/news/2008-09-28-fantastic-freebies...

    Just what you need: a poster of the food pyramid from the USDA. But wait, there's more! Fill out this form and you can also get tips for families and an anatomy

  9. Alternative abiogenesis scenarios - Wikipedia

    en.wikipedia.org/wiki/Alternative_abiogenesis...

    Many alternative abiogenesis scenarios have been proposed by scientists in a variety of fields from the 1950s onwards in an attempt to explain how the complex mechanisms of life could have come into existence. These include hypothesized ancient environments that might have been favourable for the origin of life, and possible biochemical mechanisms.