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  2. Colorectal cancer - Wikipedia

    en.wikipedia.org/wiki/Colorectal_cancer

    Colorectal cancer (CRC), also known as bowel cancer, colon cancer, or rectal cancer, is the development of cancer from the colon or rectum (parts of the large intestine). [5] Signs and symptoms may include blood in the stool , a change in bowel movements , weight loss, abdominal pain and fatigue. [ 9 ]

  3. Serrated polyposis syndrome - Wikipedia

    en.wikipedia.org/wiki/Serrated_polyposis_syndrome

    Aside from colorectal cancer, the risk of others cancers is not increased in people with SPS. [14] Aspirin and nonsteroidal anti-inflammatory drug (NSAIDs) may be associated with a lower risk of SPS. [8] SPS is the most common polyposis syndrome affecting the colon. [5] There is no clear association of SPS with any cancers other than colorectal ...

  4. The Key to Reducing Your Colon Cancer Risk by 17% May Already ...

    www.aol.com/key-reducing-colon-cancer-risk...

    Regarding alcohol intake, they found a 15% higher risk of colorectal cancer for every 20 grams of alcohol consumed per day. In the United States, one standard drink contains about 14 grams, or ...

  5. Causes of cancer - Wikipedia

    en.wikipedia.org/wiki/Causes_of_cancer

    Several risk factors for the development of colorectal cancer include high intake of fat, alcohol, red and processed meats, obesity, and lack of physical exercise. [46] A high-salt diet is linked to gastric cancer. Aflatoxin B1, a frequent food contaminate, is associated with liver cancer. Betel nut chewing has been shown to cause oral cancers ...

  6. Cancer prevention - Wikipedia

    en.wikipedia.org/wiki/Cancer_prevention

    Advertisement for a healthy diet to possibly reduce cancer risk. An average 35% of human cancer mortality is attributed to the diet of the individual. [9] Studies have linked excessive consumption of red or processed meat to an increased risk of breast cancer, colon cancer, and pancreatic cancer, a phenomenon which could be due to the presence of carcinogens in meats cooked at high temperatures.

  7. Gastrointestinal cancer - Wikipedia

    en.wikipedia.org/wiki/Gastrointestinal_cancer

    Colorectal cancer is a disease of old age. It typically originates in the secretory cells lining the gut, and risk factors include diets low in vegetable fibre and high in fat. If a younger person gets such a cancer, it is often associated with hereditary syndromes like Peutz-Jegher's, hereditary nonpolyposis colorectal cancer, or familial ...

  8. Your Disease Risk - Wikipedia

    en.wikipedia.org/wiki/Your_Disease_Risk

    The site began in 1998 as a pen and paper questionnaire called the Harvard Cancer Risk Index. [2] In January 2000, The Harvard Cancer Risk Index developed into an online assessment and was renamed Your Cancer Risk, and offered assessments for four cancers: breast, colon, lung, and prostate. Six months later, eight additional cancers were added. [3]

  9. Colorectal polyp - Wikipedia

    en.wikipedia.org/wiki/Colorectal_polyp

    A colorectal polyp is a polyp (fleshy growth) occurring on the lining of the colon or rectum. [1] Untreated colorectal polyps can develop into colorectal cancer. [2] Colorectal polyps are often classified by their behaviour (i.e. benign vs. malignant) or cause (e.g. as a consequence of inflammatory bowel disease).

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