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  2. 25 World-Class Sandwiches Everyone Should Try at Least Once - AOL

    www.aol.com/25-amazing-sandwiches-around-world...

    The name says Hawaii, but this open-faced simple sandwich was invented in Germany in the mid-20th century by a TV cook, and resurrected into popular culture recently by the German Netflix sci-fi ...

  3. 16 5-Ingredient Sandwiches To Make Forever - AOL

    www.aol.com/16-5-ingredient-sandwiches-forever...

    This easy open-face sandwich is a great healthy snack or packable lunch idea. ... In this healthy open-face egg sandwich, Swiss cheese and chives are gently folded into the beaten egg and layered ...

  4. List of sandwiches - Wikipedia

    en.wikipedia.org/wiki/List_of_sandwiches

    Open-faced with turkey and bacon, topped with mornay sauce, and baked or broiled. Variation of Welsh rarebit. A similar dish in St. Louis, also sometimes called a "hot brown," is known as a prosperity sandwich. [20] Hot chicken: Canada, A closed-faced shredded chicken sandwich, topped with galvaude, a sauce consisting of gravy and green peas.

  5. Open sandwich - Wikipedia

    en.wikipedia.org/wiki/Open_sandwich

    An open sandwich, also known as an open-face/open-faced sandwich, bread baser, bread platter or tartine, [1] consists of a slice of bread or toast with one or more food items on top. It has half the number of slices of bread compared to a typical closed sandwich .

  6. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    Name Image Origin Description Angels on horseback: England: Oysters wrapped in bacon, served hot: In the United Kingdom, they can also be a savoury, the final course of a traditional British formal meal. They are somewhat similar to devils on horseback and the Midwestern version of pigs in a blanket, a traditional dish of the American Midwest ...

  7. Unique Comfort Food From Every State - AOL

    www.aol.com/unique-comfort-food-every-state...

    It's considered an open-face sandwich because it's got some token toast on the bottom, but it's a knife-and-fork dish. There's a layer of ham steak or hamburger patties, loads of French fries, and ...

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