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In 2017, Pujol was relocated from Francisco Petrarca Street to a 1950s-built house on Tennyson Street, both in the Polanco neighborhood of Mexico City. [8] The restaurant added a variety of tacos subsequently. [5] Javier Sánchez was the architect and Micaela de Bernardi was the interior designer for the renovation.
The British magazine Restaurant has continuously ranked Quintonil on its list of the World's 50 Best Restaurants since 2016. Quintonil was awarded two Michelin stars in 2024, in the first Michelin Guide covering restaurants in Mexico, becoming the highest-rated restaurant in the country and tying with the Mexican restaurant Pujol.
It is located in Polanco on Avenida Presidente Masaryk in Mexico City. The restaurant's layout, which incorporates both light and dark materials, was designed by Entasis Architects and inspired by "the duality and ingredients of Basque cuisine". [2] The kitchen is run by co-owners Bruno Oteiza and Mikel Alonso, alongside Gerard Bellver. [3]
American-Statesman dining critic Matthew Odam goes back to a popular format with his 2023 list of the best new restaurants in Austin. 2023 Dining Guide: Here are 20 of the best new restaurants in ...
The New York Times list of 25 Best Restaurants in Austin includes more than a dozen barbecue and Mexican establishments.
The Michelin Guide debuted in Mexico in 2024. Inspectors visited five states—Baja California, Baja California Sur, Nuevo León, Oaxaca, and Quintana Roo—and the capital city, Mexico City. Sixteen restaurants earned one star and two, Pujol and Quintonil, received two. [1] No restaurant earned three stars.
Today, Polanco is best known as a shopping district. Polanco is known for having one of the country's densest concentrations of luxury shopping, with the most upscale restaurants, high-net-worth individuals, upscale hotels, and diplomatic missions and embassies. It is one of the most expensive real estate markets in Latin America. [2]
There are approximately 15,000 restaurants in Mexico City. [2] Notable ones include: Alsea – based in Mexico City; Biko – specializes in Basque cuisine; Pujol; San Ángel Inn – old Carmelite monastery which was turned into a well-known restaurant