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  2. Sukiyabashi Jiro - Wikipedia

    en.wikipedia.org/wiki/Sukiyabashi_Jiro

    The restaurant has ten counter seats. [9] Jiro's son Takashi operates a two-star branch in Roppongi Hills in Minato, Tokyo. [10] [11] The French chef Joël Robuchon said that the restaurant was one of his favorites in the world, and that it taught him that sushi is an art. [12] Sukiyabashi Jiro was the subject of the 2011 documentary Jiro ...

  3. Edsa Shangri-La, Manila - Wikipedia

    en.wikipedia.org/wiki/Edsa_Shangri-La,_Manila

    HEAT - international restaurant with 426 seats located on the Lobby Level. Unveiled after a five-month renovation by Hirsch-Bedner in January 2006, it replaced the previous Garden Cafe. [15] Summer Palace - Cantonese restaurant with 250 seats. [16] Senju - Japanese restaurant that opened in 2006, replacing the former Japanese restaurant Nishiki ...

  4. Kayabukiya Tavern - Wikipedia

    en.wikipedia.org/wiki/Kayabukiya_Tavern

    The Kayabukiya Tavern (居酒屋 かやぶき, izakaya kayabuki) was a traditional-style Japanese "sake-house" restaurant that was located in the city of Utsunomiya, north of Tokyo, Japan. [1] [2] The tavern's owner, Kaoru Otsuka, owns two pet macaque monkeys who were employed to work at the location. [3]

  5. Bonifacio Global City - Wikipedia

    en.wikipedia.org/wiki/Bonifacio_Global_City

    Bonifacio Global City (also known as BGC, Global City, or The Fort) is a 240-hectare mixed-use estate and central business district located in Taguig, Philippines.The district experienced commercial growth following the sale of a 440 ha (1,100 acres) military base at Fort Bonifacio by the Bases Conversion and Development Authority (BCDA).

  6. Gyu-Kaku - Wikipedia

    en.wikipedia.org/wiki/Gyu-Kaku

    Though Gyu-Kaku is part of Reins International Inc., every restaurant is different in terms of region and selection availability (i.e. outlets in the United States serve locally sourced USDA beef). Gyu-Kaku also manufactures and purveys its own brand of kimchi in Japanese supermarkets, and a line of dipping sauces and marinades.

  7. Jiro Dreams of Sushi - Wikipedia

    en.wikipedia.org/wiki/Jiro_Dreams_of_Sushi

    Jiro Dreams of Sushi is a 2011 Japanese-language American documentary film directed by David Gelb. [2] The film follows Jiro Ono (小野 二郎, Ono Jirō), a then-85-year-old sushi master and owner of Sukiyabashi Jiro, then a Michelin three-star restaurant. Sukiyabashi Jiro is a 10-seat, sushi-only restaurant located in a Tokyo subway station.

  8. Mitsukoshi BGC - Wikipedia

    en.wikipedia.org/wiki/Mitsukoshi_BGC

    In 2018, [2] Japanese firm Mitsukoshi, Ltd. announced that it would open the first branch of its retail chain in the Philippines. [3] The retail outlet, named Mitsukoshi BGC, would be developed as a joint project between Japanese companies Nomura Real Estate Development and Isetan Mitsukoshi Holdings with Philippine firm Federal Land. [4]

  9. Mitsukoshi - Wikipedia

    en.wikipedia.org/wiki/Mitsukoshi

    New York City - Mitsukoshi opened a 10,000 sq ft boutique and restaurant in rented space in the Ritz Tower apartment building at 57th Street and Park Avenue on March 16, 1979. [18] In 1991, Mitsukoshi bought that space, as well as 30,000 sq ft of additional adjoining space, and opened a much larger outlet, which subsequently closed. [ 19 ]