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Omics is the collective characterization and quantification of entire sets of biological molecules and the investigation of how they translate into the structure, function, and dynamics of an organism or group of organisms.
(-omics) Collection of Parent subject Notes Acetylome: Acetylomics [3] complete set of proteins and their corresponding lysine residues that undergo acetylation: Molecular Biology: Allergenome: Allergenomics [4] Proteomics of allergens: Genetics: Antibodyome: Antibodyomics: The complete set of antibodies present in an organism Immunology ...
Multiomics, multi-omics, integrative omics, "panomics" or "pan-omics" is a biological analysis approach in which the data sets are multiple "omes", such as the genome, proteome, transcriptome, epigenome, metabolome, and microbiome (i.e., a meta-genome and/or meta-transcriptome, depending upon how it is sequenced); [1] [2] [3] in other words ...
High-throughput biology serves as one facet of what has also been called "omics research" - the interface between large scale biology (genome, proteome, transcriptome), technology and researchers. High throughput cell biology has a definite focus on the cell, and methods accessing the cell such as imaging, gene expression microarrays , or ...
Genomics is an interdisciplinary field of molecular biology focusing on the structure, function, evolution, mapping, and editing of genomes.A genome is an organism's complete set of DNA, including all of its genes as well as its hierarchical, three-dimensional structural configuration.
Fluxomics describes the various approaches that seek to determine the rates of metabolic reactions within a biological entity. [1] While metabolomics can provide instantaneous information on the metabolites in a biological sample, metabolism is a dynamic process. [2]
According to the Oxford English Dictionary, the suffix ‘omics’ refers to ‘the totality of some sort’. In biology, ‘omics’ techniques are used for the high-throughput analysis of DNA sequences and epigenetic modifications (genomics), mRNA and miRNA transcripts (transcriptomics), expressed proteins (proteomics), as well as synthesised metabolites (metabolomics) in a biological system ...
Foodomics was defined in 2009 as "a discipline that studies the Food and Nutrition domains through the application and integration of advanced -omics technologies to improve consumer's well-being, health, and knowledge". [1] Foodomics requires the combination of food chemistry, biological sciences, and data analysis.