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  2. Rebecca Rather - Wikipedia

    en.wikipedia.org/wiki/Rebecca_Rather

    Rebecca Rather, known in the culinary world as "The Pastry Queen," [1] is an American pastry chef, restaurateur, and cookbook author from Beaumont, Texas [2] best known for her bakery café, The Rather Sweet Bakery, which was located in the Texas Hill Country. [3]

  3. Category:American cookbooks - Wikipedia

    en.wikipedia.org/wiki/Category:American_cookbooks

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

  4. Company's Coming - Wikipedia

    en.wikipedia.org/wiki/Company's_Coming

    Paré started as a caterer. In 1981, at the age of 54, she self-published her first cookbook, printing 15,000 copies of 150 Delicious Squares. The book was sold in specially designed racks at gas stations, grocery stores and at local fairs. [3]

  5. Cookbooks are a favorite gift, here are some of the best ...

    www.aol.com/cookbooks-favorite-gift-best...

    From the classic 'Joy of Cooking' to newcomers like 'The Wok', and 'Zahav', flip through the favorites for inspiration, as a guide, or simply for fun.

  6. The Best Cookbooks of 2021 to Add to Your Holiday Wish List

    www.aol.com/best-cookbooks-2021-add-holiday...

    On every foodie's holiday list: the best cookbooks. 2021 was full of terrific new releases in baking, barbecue and beyond. The post The Best Cookbooks of 2021 to Add to Your Holiday Wish List ...

  7. Clever and Practical Cookbooks to Give Everyone on Your Gift List

    www.aol.com/finance/clever-practical-cookbooks...

    A collection of 100 simple "one-pot, one-pan, one-sheet-one-everything" recipes, this book is the solution for quick, delicious meals without the kitchen disaster. Amazon $27 from Amazon

  8. Cookbook - Wikipedia

    en.wikipedia.org/wiki/Cookbook

    A cookbook or cookery book [1] is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or ...

  9. List of women cookbook writers - Wikipedia

    en.wikipedia.org/wiki/List_of_women_cookbook_writers

    Maren Elisabeth Bang (1797–1884), wrote the first Norwegian cookbook to be printed: Huusholdnings-Bog, indrettet efter den almindelige Brug i norske Huusholdninger (1831) Dorothea Christensen (1847–1908), educator, cookbook writer, author of Norway's first cookery textbook Kogebog for Folkeskole og Hjemmet (1891)