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Mr. Boston Official Bartender's Guide is a cocktail recipe book and bartending manual first published in 1935. The guide was once used on nearly every bar shelf in the United States. [ 1 ] About 11 million copies were printed in 68 editions, as of 2015.
Download as PDF; Printable version; In other projects Wikimedia Commons ... - Author of "The PDT Cocktail Book" and "Meehan's Bartender Guide" Joerg Meyer [37] Brian ...
Harry Johnson was an American bartender who owned and operated saloons across the US in the late 19th century and the early 20th century. He is best known for the New and Improved Bartenders' Manual, an influential book that contained many original cocktail recipes, as well as the first written recipes of such cocktails as the marguerite and a version of the martini.
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The front cover of Boothby's 1891 book Cocktail Boothby's American Bar-Tender. William Thomas "Cocktail Bill" Boothby (November 10, 1862 – August 4, 1930) [1] was an American bartender and writer of San Francisco, California in the years before and after the 1906 San Francisco earthquake. He tended bar for many years at San Francisco's Palace ...
On November 6, 2013, a follow-up, Bartender à Tokyo, commenced to be serialized in the same magazine. [9] Its eight collected volumes were published in Japan between April 18, 2014, and October 19, 2016. [10] [11] Both Bartender à Paris and Bartender à Tokyo were licensed in South Korea by Haksan Publishing and in Taiwan by Sharp Point Press.
Cheryl Charming (born November 19, 1960) is an American bar professional and published author of 16 books on cocktails and bartending. [1] [2] She currently works as the Bar Director at the Bourbon "O” Bar in New Orleans, Louisiana, and in 2014 was named the New Orleans Magazine Mixologist of the Year. [3]
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