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  2. 15 Nearly Forgotten Casseroles Just Like Grandma Used To Make

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    15 Nearly Forgotten Casseroles Just Like Grandma Used To Make. Krissy Tiglias. ... Ground beef, cheese, onion, chiles, tomatoes, and Worcestershire sauce come together in a satisfying recipe ...

  3. 24 Crazy-Good Ground Beef Casserole Recipes for Every Night ...

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    The meaty dish is easy to make, super affordable to prepare - a package of ground beef starts at around $4.00 in most parts of the country -- and when you make one casserole recipe, you can ...

  4. Beef-Topped Potatoes Recipe - AOL

    homepage.aol.com/food/recipes/beef-topped-potatoes

    2. Spoon the soup mixture over the potatoes. Top with the cheese. Tip: To bake the potatoes, pierce the potatoes with a fork. Microwave on HIGH for 7 minutes or bake at 400°F. for 1 hour or or until fork-tender.

  5. 20 Christmas Casseroles Just Like Grandma Used to Make

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    This amazing wild-rice stuffing recipe is bursting with fall flavors, including rye bread, sausage, apples, dried cherries, pecans and fresh herbs. View Recipe. Parmesan Scalloped Potatoes with ...

  6. Country Potato-and-Cabbage Soup Recipe - AOL - AOL.com

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    Add the onion and leek and cook over low heat until softened, 10 minutes. Add the wine and simmer until nearly evaporated, 5 minutes. 2. Tie the parsley sprigs, thyme sprigs and bay leaf with string; add to the pot along with the potatoes and stock. Bring to a boil, then simmer until the potatoes are tender, 10 minutes.

  7. Grandma's Crushed Potatoes Recipe - AOL

    homepage.aol.com/food/recipes/grandmas-crushed...

    1. Preheat the oven to 400°. In a pot, cover the potatoes with water. Add a large pinch of salt and bring to a boil. Cook over moderately high heat until barely tender, about 10 minutes. Drain and peel the potatoes. 2. In a small skillet, toast the coriander and cumin over moderately high heat until fragrant, about 1 minute.

  8. Grandma's 21 Greatest Recipes That Deserve a Comeback - AOL

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    Made from ground beef patties and a creamy mushroom sauce, this recipe has stood the test of time. In fact, it was first created back in 1897! Get the Salisbury Steak recipe .

  9. Goulash - Wikipedia

    en.wikipedia.org/wiki/Goulash

    After the gulyás is left to simmer. After cooking a while, whole or ground caraway seed, and soup vegetables like potato, carrot, parsley root are added. However, paprika and potatoes are post-16th century additions, while gulyás traces its origin back to the Hungarians nomadic past. At the end small egg noodles called csipetke can be added.

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