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a "zero tolerance" approach to food fraud or food crime; a focus on intelligence gathering; the role of laboratory services; the value of audit and assurance regimes; targeted government support for the integrity and assurance of food supply networks; leadership, and; crisis management in response to any serious food safety or food crime ...
Food defense is one of the four categories of the food protection risk matrix [1] which include: food safety, which is based on unintentional or environmental contamination that can cause harm; food fraud, which is based on intentional deception for economic gain; and food quality, which may also be affected by profit-driven behavior but ...
Turns out, you could encounter food fraud with many of the everyday items you toss into your grocery cart. Fake ingredients, deceptive labeling, cheaper food substitutes—sounds like something ...
Food fraud (1 C, 3 P) M. Methanol poisoning incidents (22 P) R. Restaurant food safety scandals (6 P) Pages in category "Food safety scandals" The following 53 pages ...
'Fake' foods are everywhere, from maple syrup that isn't really maple syrup to fish in disguise. Here are 10 foods to thoroughly inspect the next time you're at the grocery store.
For those people who believe "ignorance is bliss," this story may not be for you: The United States Pharmacopeial Convention (USP) just released a new set of food frauds on their extensive ...
Food fraud, "the intentional adulteration of food with cheaper ingredients for economic gain," is a well-documented crime that has existed in the U.S. and Europe for many decades. As of 2014, it has only received more attention in recent years as the fear of bioterrorism has increased. Numerous cases of intentional food fraud have been discovered.
The fraud caused “incalculable harm” to families in need in Atlanta, feds say. ... An Atlanta meat market owner tried defrauding the U.S. government in a $10 million food stamp scheme, then ...