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On 9 January 1920, a federal grand jury in Detroit handed down an indictment of the Mount Clemens Sugar Company and President James Davidson, charging sale of sugar at the excessive price of seventeen cents per pound. [5] ”After Captain Davidson died in 1929, the Mount Clemens Sugar Company went through a number of changes of management.
West Michigan in particular has become associated with Dutch American culture and the influence of the Reformed Church in America and Christian Reformed Church in North America (both offshoots of the Dutch Reformed Church), centering on the cities of Holland [1] and (to a lesser extent) Grand Rapids. Dutch is still spoken by the elderly and ...
By 1914, local women, part of the Grand Rapids Federation of Women's Clubs, lobbied for the city to establish a dedicated space for the farmers to sell their products. The new farmers market opened on Leonard Street and quickly gained popularity. [1] Other markets opened in the city and enjoyed similar popularity. The market on Fulton Street ...
Located on a 3.5 acres (1.4 ha) site adjacent to U.S. Route 131, the Grand Rapids Downtown Market has a three-story, 132,000 square feet (12,300 m 2) building with 24 permanent spaces for indoor vendors and an outdoor canopy providing 52 stalls for a farmers' market.
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Mount Clemens is a city in the U.S. state of Michigan. The population was 15,697 at the 2020 census . [ 4 ] It is the seat of government of Macomb County [ 8 ] and part of the Detroit metropolitan area .
The Pho Noodle House at 206 W. Camp Street in East Peoria will soon become Farmer's Buffet, an American-themed buffet restaurant run by Sam Mach who owned the former Grand Village Buffet at the ...
An autumn farmers' market in Farmington, Michigan A farmers' market at twilight in Layyah, Pakistan Blueberries in late July 2023 at the Jean Talon Market in Montreal. A farmers' market (or farmers market according to the AP stylebook, [1] [2] also farmer's market in the Cambridge Dictionary [3] [4]) is a physical retail marketplace intended to sell foods directly by farmers to consumers.