enow.com Web Search

  1. Ad

    related to: raising dorper sheep for meat farming

Search results

  1. Results from the WOW.Com Content Network
  2. Dorper - Wikipedia

    en.wikipedia.org/wiki/Dorper

    The Dorper is a fast-growing meat-producing sheep. The Dorper is an easy-care animal that produces a short, light coat of wool and hair that is shed in late spring and summer. It was developed in South Africa and is now the second most popular breed in that country. The Dorper Sheep Breeders Society of South Africa was founded in 1950.

  3. Sheep farming - Wikipedia

    en.wikipedia.org/wiki/Sheep_farming

    Sheep in Patagonia, Argentina. Sheep farming or sheep husbandry is the raising and breeding of domestic sheep. It is a branch of animal husbandry. Sheep are raised principally for their meat (lamb and mutton), milk (sheep's milk), and fiber . They also yield sheepskin and parchment.

  4. Domestic sheep reproduction - Wikipedia

    en.wikipedia.org/wiki/Domestic_sheep_reproduction

    Sheep have a breeding season (tupping) in the autumn, though some can breed year-round. [1] As a result of the influence of humans on sheep breeding, ewes often produce multiple lambs. This increase in lamb births, both in number and birth weight, may cause problems with delivery and lamb survival, requiring the intervention of shepherds. [2]

  5. Animal husbandry - Wikipedia

    en.wikipedia.org/wiki/Animal_husbandry

    Cattle feedlot in Colorado, United States. Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products.It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock.

  6. Red Maasai sheep - Wikipedia

    en.wikipedia.org/wiki/Red_Maasai_sheep

    Red Maasai sheep in Kenya. The Red Maasai is a breed of sheep indigenous to East Africa. True to its name, the breed is kept by the Maasai, though both pastoralists and smallholder farmers in Kenya, Tanzania, and Uganda keep Red Maasai flocks. The breed is a fat-tailed hair sheep; they do not produce wool and are kept primarily for meat.

  7. Sheep - Wikipedia

    en.wikipedia.org/wiki/Sheep

    Sheep meat and milk were one of the earliest staple proteins consumed by human civilization after the transition from hunting and gathering to agriculture. [24] Sheep meat prepared for food is known as either mutton or lamb, and approximately 540 million sheep are slaughtered each year for meat worldwide. [147] "

  8. List of sheep breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_sheep_breeds

    Meat, wool Boreray sheep: Scotland Meat, wool Bovec sheep: Bovška Ovca, Plezzana, Trentarka, Krainer Steinschaf Italy Meat, milk Braunes Bergschaf: Brown Mountain sheep [25] Germany [25] Meat, vegetation management [26] Brazilian Somali: Berbera Blackhead [27] Somalia [27] Meat [28] Brianzola: Italy Meat British Milksheep: United Kingdom [29 ...

  9. Domestication of the sheep - Wikipedia

    en.wikipedia.org/wiki/Domestication_of_the_sheep

    The Japanese government encouraged farmers to raise sheep throughout the 19th century. Sheep-rearing programs began to import Yorkshire, Berkshire, Spanish merino, and numerous Chinese and Mongolian sheep breeds, encouraged by government promotion of sheep farming. However, a lack of knowledge on the farmer's part of how to successfully keep ...

  1. Ad

    related to: raising dorper sheep for meat farming