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  2. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Sack of green coffee beans decaffeinated by the Swiss Water process. An alternative method for removal of caffeine from coffee is the Swiss Water process. This process uses no organic solvents, and instead only water is used to decaffeinate beans. It is a technique first developed in Switzerland in 1933, and commercialized by Coffex S.A. in ...

  3. It's Time to Fall in Love With Decaf, According to These ...

    www.aol.com/time-fall-love-decaf-according...

    The trademarked Swiss Water and Mountain Water processes are natural methods for decaffeinating coffee beans. Based in Vancouver, Canada for more than 30 years, Swiss Water has been perfecting its ...

  4. Is decaf coffee safe to drink? Experts weigh in on claims by ...

    www.aol.com/decaf-coffee-safe-drink-experts...

    But if you want to avoid potential methylene chloride exposure, when you’re buying decaf coffee, look for product packaging with labels such as solvent-free, Swiss Water processed or certified ...

  5. Social Media Says Decaf Coffee Will Give You Cancer. Really?

    www.aol.com/social-media-says-decaf-coffee...

    During the manufacturing process, decaf producers add solvents like methylene chloride or ethyl acetate (an alternative derived from sugarcane) to bind to the caffeine in green coffee beans. This ...

  6. Sanka - Wikipedia

    en.wikipedia.org/wiki/Sanka

    The bright orange label that made Sanka easily identifiable to consumers found its way into coffee shops around the country in the form of the decaf coffee pot. Coffee pots with a bright orange handle are a direct result of the American public's association of the color orange with Sanka, no matter which brand of coffee is actually served.

  7. Green coffee extract - Wikipedia

    en.wikipedia.org/wiki/Green_coffee_extract

    Green coffee extract is an extract of unroasted, green coffee beans.It is used in the Swiss water process for decaffeinating coffee. It has also been used as a weight-loss supplement and as an ingredient in other weight-loss products, although there is insufficient clinical evidence that it is effective or safe for such uses. [1]

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