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  2. Surfside is getting a new Italian market and bakery. Here’s ...

    www.aol.com/surfside-getting-italian-market...

    Roma Ray Italian Bakery & Food Market is set to open in Surfside Beach hopefully in October, Leggio said. The market will have its own deli, including Boar’s Head cold cuts, fresh produce, bread ...

  3. Eataly - Wikipedia

    en.wikipedia.org/wiki/Eataly

    Eataly is a chain of large format/footprint Italian marketplaces comprising a variety of restaurants, food and beverage counters, bakery, retail items, and a cooking school. Eataly was founded by Oscar Farinetti, an entrepreneur formerly involved in the consumer electronics business, and collaborates with Slow Food.

  4. Halifax Farmers' Market - Wikipedia

    en.wikipedia.org/wiki/Halifax_Farmers'_Market

    The Halifax Farmers' Market is the oldest continuously operating farmers' market in North America, having been founded in 1750. Over the years the market has been held in many locations around Halifax, Nova Scotia , including Keith's Brewery Building on 1496 Lower Water Street.

  5. List of Italian restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_restaurants

    Amalfi's Italian Restaurant, Portland, Oregon Ava Gene's, Portland, Oregon Caffé Vittoria, Boston Filomena Ristorante, Washington, D.C. Spinasse, Seattle. Notable ...

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  7. Rod & Makk owners to open Fonzarelli's Italian Deli in 3rd St ...

    www.aol.com/rod-makk-owners-open-fonzarellis...

    Greg Kiekbusch and Tim Szuta are high school friends and co-owners of Rod & Makk at 3rd St. Market Hall. They are opening a second restaurant in the market hall: Fonzarelli's Italian Deli.

  8. Brockton High School in 'disarray'; new Italian bakery: 5 top ...

    www.aol.com/brockton-high-school-disarray...

    Jessica Gemma owner of Italian Gem Cafe, made a tray of Bomboloni pastry on Friday, Nov. 10, 2023. 'I have never seen Brockton High in such disarray': BPS teachers depict chaos in school

  9. Giovanni Rana - Wikipedia

    en.wikipedia.org/wiki/Giovanni_Rana

    Giovanni Rana was born in Cologna Veneta, Italy, in 1937.He joined his brothers at the family bakery in San Giovanni Lupatoto, Veneto, in 1950 and began making tortellini, personally preparing the pasta and the filling.