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  2. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

    www.aol.com/lifestyle/27-classic-martha-stewart...

    Just some of the cooking queen's greatest hits.

  3. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Featuring butternut squash and crispy baked Parmesan frico, ... Get the Roasted Garlic Mashed Potatoes recipe. ... Martha Stewart’s secret ingredient for the best banana bread.

  4. 67 of Martha Stewart’s best recipes to make in honor of her ...

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    To celebrate the release of the “Martha” documentary, we’re sharing nearly 70 of the lifestyle icon’s best recipes, including her famous eggnog recipe, cream cheese mashed potatoes (just ...

  5. Potato wedges - Wikipedia

    en.wikipedia.org/wiki/Potato_wedges

    Potato wedges with cheese and bacon, accompanied by sweet chilli sauce and sour cream. In some regions of the United States, particularly Idaho, Oregon, Washington, Montana, Minnesota, Nebraska, Northern Utah, and Northeast Ohio, a popular variation of potato wedges are known as jojos. [2]

  6. Pommes Anna - Wikipedia

    en.wikipedia.org/wiki/Pommes_Anna

    The recipe calls for firm-fleshed potatoes and butter only. Potatoes are peeled and sliced very thin. The slices, salted and peppered, are layered into a pan (see below), generously doused with clarified butter, and baked until they form a cake. Then the cake is flipped every ten minutes until the outside is golden and crisp.

  7. Potato skins - Wikipedia

    en.wikipedia.org/wiki/Potato_skins

    Potato skins, also sometimes referred to as potato jackets, are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions before being baked again. They are commonly found on the menus of casual dining restaurants in the United States. [1]

  8. Martha Stewart Just Cracked the Code to Making the Perfect ...

    www.aol.com/martha-stewart-just-cracked-code...

    Tips for Making Martha Stewart's Mozzarella-Stuffed Garlic-and-Herb Bread. 1. Buy the ready-made dough. The best time saving tip that will help you reduce your prep time and cut down on the mess ...

  9. We Tried Martha Stewart's Classic Stuffing Recipe and ... - AOL

    www.aol.com/lifestyle/tried-martha-stewarts...

    How to Make Martha Stewart’s Classic Stuffing. Butter a large baking dish and preheat the oven to 400°. In a skillet, melt butter over medium heat, then cook onions and celery for 10 minutes ...

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