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Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit (the peppercorn), which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about 5 mm (0.20 in) in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed.
Black Pearl pepper is a cultivar of Capsicum annuum. It is characterized by distinctive black leaves and fruit. It was developed by Arboretum Floral and Nursery Plants Research Unit scientists Rob Griesbach and John Stommel of the Agricultural Research Service ’s Vegetable Laboratory. [2] This pepper plant is notably similar to another strain ...
Piper novae-hollandiae, known as the giant pepper vine, is a common climber growing in rainforests of eastern Australia. It is related to the pepper plant. It grows north from Mount Dromedary in southern New South Wales to tropical Queensland. First described by Dutch botanist Friedrich Anton Wilhelm Miquel in 1866, its specific name pertains ...
The Piperaceae (/ ˌpɪpəˈreɪʃiː /), also known as the pepper family, are a large family of flowering plants. The group contains roughly 3,600 currently accepted species in five genera. The vast majority of species can be found within the two main genera: Piper (2,171 species) and Peperomia (over 1,000 species). [4]
Piper auritum is an aromatic culinary herb in the pepper family Piperaceae, which grows in tropical Central America. Common names include hoja santa ( Spanish for 'sacred leaf'), [ 2 ] yerba santa , [ 3 ] [ 4 ] hierba santa , [ 3 ] Mexican pepperleaf , [ 4 ] acuyo , [ 4 ] tlanepa , [ 4 ] anisillo , [ 4 ] root beer plant , [ 2 ] Vera Cruz pepper ...
Capsicum pubescens is a plant of the genus Capsicum (pepper). The species name, pubescens, refers to the hairy leaves of this pepper. The hairiness of the leaves, along with the black seeds, make Capsicum pubescens distinguishable from other Capsicum species. Capsicum pubescens has pungent yellow, orange, red, green or brown fruits.
Flat-topped clusters of tiny, green flowers are followed by clusters of pea-sized, bluish-purple berries. Fruit fleshy, up to 5/8 inch in diameter, black and shiny when ripe. Fruit attractive to wildlife but possibly poisonous for humans. [2] [3] When young, the leaves of nekemias arborea (pepper vine) are a deep red color.
Lepidium virginicum is an herbaceous annual or biennial.The entire plant is generally between 10 and 50 centimeters (3.9 and 19.7 in) tall. [5] The leaves on the stems of Virginia pepperweed are sessile, linear to lanceolate and get larger as they approach the base.
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