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As a result, orange is the colour most often associated in western culture with taste and aroma. [34] Orange foods include peaches, apricots, mangoes, carrots, shrimp, salmon roe, and many other foods. Orange colour is provided by spices such as paprika, saffron and curry powder.
Orange was the official colour of the National Party which was the country's governing party from 1948 to 1994. Additionally, its successor, the New National Party, used the colour orange. It is the used by the Christian democratic and Afrikaner nationalist party Freedom Front Plus.
Orange—whole, halved, and peeled segment. The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).
Orange is a secondary color across many models of color space. It is often associated with amusement, extroversion, fire, energy and activity. It is the color most closely associated with autumn and leaves. It is one of the most attention-grabbing colors in human vision, and is often used to attract the eye (traffic cones, safety vests, etc.).
Orange (fruit), the fruit of the tree species Citrus × sinensis. Orange blossom, its fragrant flower; Orange (colour), the color of an orange fruit, occurs between red and yellow in the visible light spectrum; Some other citrus or citrus-like fruit, see list of plants known as orange; Orange, both a noun and an adjective in the English language
From the beginning of organised motor sport events, in the early 1900s, until the late 1960s, before commercial sponsorship liveries came into common use, vehicles competing in Formula One, sports car racing, touring car racing and other international auto racing competitions customarily painted their cars in standardised racing colours that indicated the nation of origin of the car or driver.
The word "orange" entered Middle English from Old French and Anglo-Norman orenge. [2] The earliest recorded use of the word in English is from the 13th century and referred to the fruit. The first recorded use of "orange" as a colour name in English was in 1502, in a description of clothing purchased for Margaret Tudor.
In the 1969 study Basic Color Terms: Their Universality and Evolution, Brent Berlin and Paul Kay describe a pattern in naming "basic" colors (like "red" but not "red-orange" or "dark red" or "blood red", which are "shades" of red). All languages that have two "basic" color names distinguish dark/cool colors from bright/warm colors.