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Peas and Crayons. Ready in just 15 minutes, these no-bake whipped feta strawberry phyllo cups are a perfect dessert for parties, showers and gatherings galore!
Mini Phyllo Feta Bites These mini phyllo feta bites are the perfect easy bite-sized appetizer for a party. Salty, gooey feta cheese is wrapped in the flakiest golden-brown layers of phyllo dough .
This classic Greek dish is layered with flaky, golden phyllo dough and a creamy spinach and feta filling. You can serve it as an appetizer or a side dish to chicken or fish. Get the Spanakopita ...
Phyllo, spinach (or leeks, chard, or sorrel), white cheese (mladi sir, or beyaz peynir, or feta, or ricotta), eggs, sometimes onions or scallions Savory spinach pie is a pastry eaten throughout Southeastern Europe .
A phyllo pastry pie with a spinach and cheese filling. Syglino (σύγκλινο) Pork coldcut made in Mani. Tiropita (τυρόπιτα) Tiropita or tyropita is a Greek layered pastry pie with a feta cheese filling. Tomatokeftedes (τοματοκεφτέδες) Tomato fritters. Saganaki (σαγανάκι) Fried cheese.
Homemade cheese can be feta or sirene. The pie is usually made as gužvara (crumpled pie), so the phyllo dough in the middle is crumpled and filled. Besides cheese, the filling contains eggs, milk, kaymak, lard, salt and water. Also, stuffing may include spinach, meat, nettle, potato and onion.
Beat the eggs, cottage cheese and feta cheese in a large bowl. Stir in the spinach mixture. Cover and refrigerate for 20 minutes. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square. Press the pastry into the bottom and up the sides of the pan, leaving the excess pastry draped over the sides of the pan.
Crisp pita chips, briny bits of feta, mildly spicy peperoncini, and a sprinkling of fresh herbs mingle with juicy tomatoes, crunchy cucumbers, and kalamata olives for a fresh and flavorful crowd ...