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  2. Taka and Toshi - Wikipedia

    en.wikipedia.org/wiki/Taka_and_Toshi

    Taka and Toshi (タカアンドトシ, Taka ando Toshi) is a Japanese manzai (stand-up) comedy duo from Sapporo consisting of Takahiro Suzuki (鈴木 崇大, 4/3/1976-) a.k.a. "Taka" as boke and Toshikazu Miura (三浦 敏和, 7/17/1976-) a.k.a. "Toshi" as tsukkomi. They are under contract to the entertainment agency, Yoshimoto Kogyo.

  3. Toshiro Konishi - Wikipedia

    en.wikipedia.org/wiki/Toshiro_Konishi

    Toshiro Konishi (July 11, 1953 – April 16, 2016) was a Japanese Peruvian chef, musician, and television personality. Konishi, a pioneer of Japanese cuisine in Peru, opened one of the first Japanese restaurants in Lima in 1977. [1] He was one of Peru's most famous chefs, and became a recognized television personality in the country.

  4. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    Japan has a long history of importing food from other countries, some of which are now part of Japan's most popular cuisine. Ramen is considered an important part to their culinary history, to the extent where in survey of 2,000 Tokyo residents, instant ramen came up many times as a product they thought was an outstanding Japanese invention. [ 75 ]

  5. Sushi - Wikipedia

    en.wikipedia.org/wiki/Sushi

    Sushi (すし, 寿司, 鮨, 鮓, pronounced or ⓘ) is a traditional Japanese dish made with vinegared rice (鮨飯, sushi-meshi), typically seasoned with sugar and salt, and combined with a variety of ingredients (ねた, neta), such as seafood, vegetables, or meat: raw seafood is the most common, although some may be cooked.

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. History of Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Japanese_cuisine

    This article traces the history of cuisine in Japan. Foods and food preparation by the early Japanese Neolithic settlements can be pieced together from archaeological studies, and reveals paramount importance of rice and seafood since early times. The Kofun period (3rd to 7th centuries) is shrouded in uncertainty. Some entries in Japan's ...

  8. Japanese management culture - Wikipedia

    en.wikipedia.org/wiki/Japanese_management_culture

    The seven principles are used by Matsushita's company today and serve as principles for other Japanese companies. Because the "guiding principles" are such powerful statements and an extension of the Japanese culture into business, the principles have been renamed the "Seven Spirits of Matsushita" to honor Matsushita. [7]

  9. List of Japanese inventions and discoveries - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese...

    This is a list of Japanese inventions and discoveries.The Japanese have made contributions across a number of scientific, technological and art domains. In particular, the country has played a crucial role in the digital revolution since the 20th century, with many modern revolutionary and widespread technologies in fields such as electronics and robotics introduced by Japanese inventors and ...

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