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  2. Calling All Shellfish Lovers! 52 Decadent Lobster Recipes to ...

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    Gluten-free lightly pan-fried lobster appetizer bites tossed in a spicy chili cream sauce. Get the recipe: Gluten-Free Spicy Lobster Bites Related: 100+ Shrimp Recipes For Every Taste

  3. Bocadillo - Wikipedia

    en.wikipedia.org/wiki/Bocadillo

    Brascada (prepared with beef fillet, Spanish ham and fried onions) Kike (prepared with pork fillet, Spanish ham, french fries, fried egg, fried onions and mayonnaise) Pascuala (prepared with horse fillet, bacon, tomato sauce) Pascuala especial (prepared with pork fillet, bacon, cheese and tomato sauce) Cofrade; Chivito [3] Emanuele (prepared ...

  4. Best Bites: Lobster delight dip - AOL

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    Add the lobster delight, a 1/2 cup of the mozzarella cheese, a 1/2 cup of the parmesan cheese, pepper, mayonnaise, lemon juice, Worcestershire sauce, hot sauce, dry mustard, salt and pepper into a ...

  5. How to Make Food Network Star Antonia Lofaso’s Crispy ... - AOL

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    Keep scrolling to get Lofaso’s lobster roll recipe: Tempura Lobster Roll. Serves 4. Ingredients For the Sriracha Aioli: 1 cup mayo ¼ cup sriracha 2 tbsp ponzu 1 oz sesame oil. For the Lobster Roll:

  6. Food Paradise season 17 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_17

    Restaurant Location Specialty(s) Red's Lobster Pot Restaurant: Point Pleasant Beach, New Jersey "Red's Lobster Roll" (steamed local lobster tail & claw meat mixed a sauce made with mayo, lemon juice, hot sauce, house-made spice mix, chives and celery hearts, on a butter-toasted bun); "The Angry Lobster" (8 piece lobster, floured and sauteed with a sauce made with olive oil, garlic, basil and ...

  7. New Warner Robins restaurant offers authentic Bahamian food ...

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    Appetizers include lobster bites, fried jumbo shrimp, conch bites, Nassau dip served with chips, chicken bites, jumbo wings and conch fritters at cost of $8 to $15.99 each, according to the menu.

  8. Sauce américaine - Wikipedia

    en.wikipedia.org/wiki/Sauce_Américaine

    Américaine - Treat as for Lobster Américaine. Pound shells and meat in the mortar and incorporate equal quantity of fish velouté, add butter. [citation needed] As with many other classic dishes the original recipe has been adapted over time and almost every chef will prepare the sauce in a slightly different way.

  9. Best Bites: 3 of the best dishes our dining critic ate in ...

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    Maine lobster roll from St. Paul Fish Company. On what was supposed to be a quick pop-in to the Milwaukee Public Market, 400 N. Water St., to pick up some Spice House spices (yes, I do enjoy ...

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