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  2. Broken rice - Wikipedia

    en.wikipedia.org/wiki/Broken_rice

    Broken rice from a rice huller will be brown whole grain; broken rice from a gristmill may be white. [citation needed]On milling, Oryza sativa, commonly known as Asian rice or paddy rice, produces around 50% whole rice then approximately 16% broken rice, 20% husk, 14% bran and meal.

  3. Wheat production in the United States - Wikipedia

    en.wikipedia.org/wiki/Wheat_production_in_the...

    In 2002, 50% of the U.S. wheat crop was exported, while 36% was consumed by the American population, and 10% was fed to livestock, with the remaining 4% set aside for seed. Wheat harvesting covers a land area of 60–63 million acres [1] (around 25 million hectares).

  4. Cereal - Wikipedia

    en.wikipedia.org/wiki/Cereal

    Wheat gluten-based meat substitutes are important in the Far East (albeit less than tofu) and are said to resemble meat texture more than others. [92] Barley: 72 157 133 123 159 Grown for malting and livestock on land too poor or too cold for wheat. [92] Sorghum: 41 57 56 60 58 Important staple food in Asia and Africa and popular worldwide for ...

  5. Are Seed Oils Really Killing Us? We Asked the Experts - AOL

    www.aol.com/seed-oils-really-killing-us...

    Technically, a seed oil is a cooking oil made by pressing seeds to extract the fat. But the current pariahs are canola, corn, cottonseed, grapeseed, soy, rice bran, sunflower, and safflower oils.

  6. Wheat - Wikipedia

    en.wikipedia.org/wiki/Wheat

    In Medieval England, farmers saved one-quarter of their wheat harvest as seed for the next crop, leaving only three-quarters for food and feed consumption. By 1999, the global average seed use of wheat was about 6% of output. [119] In the 21st century, rising temperatures associated with global warming are reducing wheat yield in several locations.

  7. List of rice cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_rice_cultivars

    Rice can come in many shapes, colours and sizes. This is a list of rice cultivars, also known as rice varieties.There are several species of grain called rice. [1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies (indica and japonica) and over 40,000 varieties. [2]

  8. Steak has many nutrients, but here's why you should avoid ...

    www.aol.com/lifestyle/steak-many-nutrients-heres...

    Top sirloin comes from a cow's hindquarter, which is between its ribs and rump. Less expensive cuts include flat iron and Denver, which come from a cow's shoulder, also known as the chuck.

  9. Hybrid seed - Wikipedia

    en.wikipedia.org/wiki/Hybrid_seed

    Hybrid seed is common in industrial agriculture and home gardening. It is one of the main contributors to the dramatic rise in agricultural output during the last half of the 20th century. [ 1 ] Alternatives to hybridization include open pollination and clonal propagation.