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2. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

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   Get the Recipe: Martha Stewart's Lighter Eggplant Parmesan. Courtesy of Martha Stewart. Meaty tomatoes are perfect for this recipe from Martha Stewart's Vegetables cookbook. Stuffed with sauteed ...

3. Eggplant Lasagna Has Layers of Cheesy Veggie Goodness - AOL

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   As with eggplant parmesan, the key to a great eggplant lasagna is to extract as much moisture as possible from the eggplant before you build the dish. ... Martha Stewart’s 5-ingredient chocolate ...

4. 67 of Martha Stewart’s best recipes to make in honor of her ...

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   Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, stove-top clambake, nut balls and more.

5. Eggplant Parmigiana Stromboli Recipe - AOL

   homepage.aol.com/food/recipes/eggplant...

   3. Roast eggplant (flip until both sides have a brown, crust-like appearance) and then set aside 4. Lower oven temperature to 400 degrees 5. Press out the dough into a larger rectangular shape 6. Layer the eggplant in a domino-like effect along the left-hand side of the dough, leaving about two inches of space on the side. Coat eggplant with ...

6. Grilled Eggplant Parmesan Recipe - AOL

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7. Eggplant Parmesan with Sausage Marinara - AOL.com

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   In a shallow bowl, whisk together eggs and buttermilk. Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each slice into egg mixture, then into breadcrumbs. Heat 2 tablespoons olive oil in over medium heat. Sauté eggplant until golden brown on each side; add additional oil as needed. Place on paper towel to drain.

8. Here Are All the Creative Ways to Cook Eggplant - AOL

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   When it comes to eggplant recipes, there's more than just eggplant parmesan! Here, you'll find party dips, vegetable sides, pasta dishes, and more.

9. Parmigiana - Wikipedia

   en.wikipedia.org/wiki/Parmigiana

   Parmigiana (/ ˌ p ɑːr m ɪ ˈ dʒ ɑː n ə,-ˈ ʒ ɑː-/, Italian: [parmiˈdʒaːna]), also called parmigiana di melanzane (Italian: [parmiˈdʒaːna di melanˈdzaːne;-ˈtsaːne]), melanzane alla parmigiana (Italian: [melanˈdzaːne;-ˈtsaːne ˌalla parmiˈdʒaːna]) or, in the United States, eggplant parmesan, is an Italian dish made with fried, sliced eggplant layered with Parmesan ...