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2. This Turkey Fryer Uses No Oil But Gives The Same Crispy Results

   www.aol.com/turkey-fryer-uses-no-oil-231300799.html

   Accessories: 30-quart pot, 10-quart pot, lid, perforated fryer steamer basket, thermometer, perforated turkey rack, lifting hook, marinade injector, burner stand, hose, and regulator. Shop Now ...

3. Turkey fryer - Wikipedia

   en.wikipedia.org/wiki/Turkey_fryer

   A traditional turkey fryer kit consists of a burner, a large stock pot with lid, a basket and/or poultry holder, a lifter and a thermometer. The burner operates on a standard propane tank that usually must be purchased separately. Current burner units are much lower than the original design so as to increase stability and help prevent tip-overs.

4. Gas stove - Wikipedia

   en.wikipedia.org/wiki/Gas_stove

   The high output burner is suitable for boiling a large pot of water quickly, sautéing and searing, while the low output burners are good for simmering. Mean benzene emissions from gas and propane burners on high and ovens set to 350 °F ranged from 2.8 to 6.5 μg min–1, 10 to 25 times higher than emissions from electric coil and radiant ...

5. Gas burner - Wikipedia

   en.wikipedia.org/wiki/Gas_burner

   Propane burner with a Bunsen flame Oxy-Acetylene for cutting through steel rails Flame of a gas and oil, in a dual burner. A gas burner is a device that produces a non-controlled flame by mixing a fuel gas such as acetylene, natural gas, or propane with an oxidizer such as the ambient air or supplied oxygen, and allowing for ignition and ...

6. Gas heater - Wikipedia

   en.wikipedia.org/wiki/Gas_heater

   Upright non-flued liquefied petroleum gas heater, 1970s A wall mounted gas heater that runs on either propane or natural gas.. A gas heater is a space heater used to heat a room or outdoor area by burning natural gas, liquefied petroleum gas, propane, or butane.

7. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Cauldron – a large metal pot for cooking or boiling over an open fire, with a large mouth and frequently with an arc-shaped hanger. Chafing dish and stand, circa 1895, [16] Victoria and Albert Museum, London. Ding – prehistoric and ancient Chinese cauldrons, standing upon legs with a lid and two facing handles.