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Xylose lysine deoxycholate agar (XLD agar) is a selective growth medium used in the isolation of Salmonella and Shigella species from clinical samples and from food. [ 1 ] [ 2 ] The agar was developed by Welton Taylor in 1965. [ 3 ]
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User control over Windows Updates is removed (except in enterprise versions). In earlier versions, users could opt for updates to be installed automatically, or to be notified so they could update as and when they wished, or not to be notified; and they could choose which updates to install, using information about the updates.
As there are many bacteria that also look like Salmonella on DCA, it is widely recommended that more selective agars are used for the identification of Salmonella, namely xylose lysine deoxycholate (XLD) agar. This growth medium is heat-sensitive and should be poured and cooled as soon as possible after addition of the deoxycholate, otherwise ...
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The components of SOC medium should not be autoclaved together because at elevated temperature glucose can react with the tryptic peptides (see Maillard reaction), compromising the quality of the preparation. SOB and magnesium and glucose additive solutions can be autoclaved separately and mixed afterwards to the final concentrations.