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  2. Curcuma zanthorrhiza - Wikipedia

    en.wikipedia.org/wiki/Curcuma_zanthorrhiza

    Curcuma zanthorrhiza, known as temulawak, Java ginger, Javanese ginger, or Javanese turmeric is a plant species, belonging to the ginger family. [2] It is known in Javanese as temulawak, in Sundanese as koneng gede (or big yellow) and in Madurese as temu labak. [2]

  3. Herbal medicine - Wikipedia

    en.wikipedia.org/wiki/Herbal_medicine

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us

  4. Medicinal plants - Wikipedia

    en.wikipedia.org/wiki/Medicinal_plants

    The bark of willow trees contains salicylic acid, the active metabolite of aspirin, and has been used for millennia to relieve pain and reduce fever. [1]Medicinal plants, also called medicinal herbs, have been discovered and used in traditional medicine practices since prehistoric times.

  5. Herbal - Wikipedia

    en.wikipedia.org/wiki/Herbal

    The use of plants for medicinal purposes, and their descriptions, dates back two to three thousand years. [10] [11] The word herbal is derived from the mediaeval Latin liber herbalis ("book of herbs"): [2] it is sometimes used in contrast to the word florilegium, which is a treatise on flowers [12] with emphasis on their beauty and enjoyment rather than the herbal emphasis on their utility. [13]

  6. Grass jelly - Wikipedia

    en.wikipedia.org/wiki/Grass_jelly

    Grass jelly, also known as leaf jelly or herb jelly, is a jelly-like dessert originating in China.It is commonly consumed in East Asia and Southeast Asia.It is created by using Chinese mesona (a member of the mint family) and has a mild, slightly bitter taste.

  7. Herbaceous plant - Wikipedia

    en.wikipedia.org/wiki/Herbaceous_plant

    Lysimachia latifolia (broadleaf starflower) is a perennial herbaceous plant of the ground layer of forests in western North America.. Herbaceous plants are vascular plants that have no persistent woody stems above ground.

  8. List of culinary herbs and spices - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_herbs_and...

    See also External links A Aidan fruit; Aridan, prekese, uyayak, osakrisa, dawo (Tetrapleura tetraptera) Ajwain, carom seeds (Trachyspermum ammi) (Pakistan, South Asia, India, Afghanistan, Iran, Egypt, Eritrea & Ethiopia) Alexanders (Smyrnium olusatrum) Alkanet (Alkanna tinctoria), for red color Alligator pepper, mbongo spice (mbongochobi), hepper pepper (Aframomum danielli, A. citratum, A ...

  9. Aloe vera - Wikipedia

    en.wikipedia.org/wiki/Aloe_vera

    Aloe vera (/ ˈ æ l oʊ (i) v ɛr ə, v ɪər-/) [3] is a succulent plant species of the genus Aloe. [4] It is widely distributed, and is considered an invasive species in many world regions.