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Basque cuisine refers to the cuisine of the Basque Country and includes meats and fish grilled over hot coals, marmitako and lamb stews, cod, Tolosa bean dishes, paprikas from Lekeitio, pintxos (Basque tapas), Idiazabal sheep's cheese, txakoli (sparkling white wine), and Basque cider.
A pincho (Spanish:; literally "thorn" or "spike"), pintxo (Basque:) or pinchu (Asturian:) is a small snack, [1] typically eaten in bars, traditional in northern Spain and especially popular in the Basque country, Navarre, La Rioja, Cantabria, and Asturias.
San Sebastián, officially known by the bilingual name Donostia / San Sebastián (Basque: [doˈnos̺ti.a], Spanish: [san seβasˈtjan] ⓘ), [4] [5] is a city and municipality located in the Basque Autonomous Community, Spain. It lies on the coast of the Bay of Biscay, 20 km (12 miles) from the France–Spain border.
The UCI World Tour Movistar Team hails from the Basque Country. [43] Also previously known as Caisse d'Épargne, the Movistar team traces its history back to the Banesto team that included Miguel Induráin. The region is home to the Tour of the Basque Country stage race and the Clasica de San Sebastian one day race.
Kentucky flooding and cold weather death toll rises to 22; FEMA to tour damage. News. Reuters. US Coast Guard ship in Tasman Sea did not interact with Chinese navy, commander says. Sports.
Bilbao [a] is a city in northern Spain, the largest city in the province of Biscay and in the Basque Country as a whole. It is also the largest city proper in northern Spain. Bilbao is the tenth largest city in Spain, with a population of more than 347,000 as of 2023.
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