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The German Unity Flag is a national symbol of German reunification that was raised on 3 October 1990. It waves in front of the Bundestag in Berlin (seat of the German parliament). German cuisine; Music of Germany; German art
Germany is the third largest agricultural producer in the European Union [111] and the third largest agricultural exporter in the world. In 2013, German food exports were worth around EUR 66 billion. [112] Several food products are internationally known brands. [113] Aldi and Schwarz Gruppe are Europe's largest retailers. [114]
Throughout Germany German pastry consisting of sliced apples Bratkartoffeln: Throughout Germany Fried potato slices, often with diced bacon or onions Bratwurst: Throughout Germany Sausage that is usually composed of veal, pork or beef. It is a traditional German sausage. Not to be confused with curry wurst. Currywurst: Berlin, Rhine-Ruhr
German culture-related lists (6 C, 3 P) A. Adaptations of works by German writers (29 C) Archives in Germany (6 C, 42 P) ... Food and drink in Germany (10 C, 2 P)
In the German diaspora, aspects of German culture are passed on to younger generations through naming customs and through the use of spoken and written German. The Goethe Institute seeks to spread the knowledge of German culture worldwide. A total of 15.5 million people are currently learning German as a second language.
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Bavarian cuisine is a style of cooking from Bavaria, Germany. Bavarian cuisine includes many meat [1] and Knödel dishes, and often uses flour. Due to its rural conditions and Alpine climate, primarily crops such as wheat, barley, potatoes, beets, carrots, onion and cabbage do well in Bavaria, being a staple in the German diet. [2]
Afrikaans; العربية; Aragonés; Asturianu; Azərbaycanca; বাংলা; Беларуская; Беларуская (тарашкевіца) Български