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  2. French wine - Wikipedia

    en.wikipedia.org/wiki/French_wine

    All common styles of wine – red, rosé, white (dry, semi-sweet and sweet), sparkling and fortified – are produced in France. In most of these styles, the French production ranges from cheap and simple versions to some of the world's most famous and expensive examples. An exception is French fortified wines, which tend to be relatively ...

  3. Pouilly-Fuissé - Wikipedia

    en.wikipedia.org/wiki/Pouilly-Fuissé

    Pouilly-Fuissé. Pouilly-Fuissé (French pronunciation: [puji fɥise]) is an appellation (AOC) for white wine in the Mâconnais subregion of Burgundy in central France, located in the communes of Fuissé, Solutré-Pouilly, Vergisson and Chaintré. Pouilly-Fuissé has Chardonnay as the only grape variety. Pouilly-Fuissé is the best-known part ...

  4. Alsace wine - Wikipedia

    en.wikipedia.org/wiki/Alsace_wine

    Alsace wine or Alsatian wine (French: Vin d'Alsace; German: Elsässer Wein; Haut Rhin Alsatian: d'r Wii vum Elsàss; Bas Rhin Alsatian: de Win vum Elsàss) is produced in the Alsace region in France and is primarily white wine. Because of its Germanic influence, it is the only Appellation d'Origine Contrôlée region in France to produce mostly ...

  5. Sauvignon blanc - Wikipedia

    en.wikipedia.org/wiki/Sauvignon_blanc

    Sauvignon blanc (French pronunciation: [soviɲɔ̃ blɑ̃] ⓘ) is a green-skinned grape variety that originates from the city of Bordeaux in France. The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France. [1] It is possibly a descendant ...

  6. Montrachet - Wikipedia

    en.wikipedia.org/wiki/Montrachet

    Montrachet (pronounced Mon-rashay; French pronunciation: [mɔ̃ʁaʃɛ]) is an Appellation d'origine contrôlée (AOC) and Grand Cru vineyard for white wine made of Chardonnay in the Côte de Beaune subregion of Burgundy. It straddles the border between the two communes of Chassagne-Montrachet and Puligny-Montrachet and produces what many ...

  7. Aligoté - Wikipedia

    en.wikipedia.org/wiki/Aligoté

    Aligoté is a white grape used to make dry white wines, especially in the Burgundy region of France where it was first recorded in the 18th century. [1] Since it is tolerant to cold, this variety is also cultivated in Eastern European countries. In 2004, it was the 22nd most planted vine variety in the world at 45,000 hectares (110,000 acres).

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