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In 1980 Daniel Desbruyères and Lucien Laubier, just a few years after the discovery of the first hydrothermal vent system, identified one of the most heat-tolerant animals on Earth — Alvinella pompejana, the Pompeii worm. [1] It was described as a deep-sea polychaete that resides in tubes near hydrothermal vents, along the seafloor.
Chrysomallon squamiferum, commonly known as the scaly-foot gastropod, scaly-foot snail, sea pangolin, or volcano snail [3] [4] is a species of deep-sea hydrothermal-vent snail, a marine gastropod mollusc in the family Peltospiridae. [2]
The bright colors of Grand Prismatic Spring and Yellowstone National Park, are produced by thermophiles, a type of extremophile.. An extremophile (from Latin extremus 'extreme' and Ancient Greek φιλία (philía) 'love') is an organism that is able to live (or in some cases thrive) in extreme environments, i.e., environments with conditions approaching or stretching the limits of what known ...
As her oddly observant tweets continue going viral -- many have been featured on famous Instagrams like @thefatjewish and @fuckjerry--Twitter user @teenybiscuit keeps churning out her signature ...
Volcano rabbits also consume leaves, foliage, and flowers indiscriminately under poor conditions, as habitat loss has eliminated much of their food sources. [18] Protein acquisition is the primary limiting factor on the size of the populations of each of the four volcanoes on which the species is located.
Grylloblattidae, commonly known as the icebugs or ice crawlers, is a family of extremophile (psychrophile) and wingless insects that live in the cold on top of mountains and the edges of glaciers.
Tardigrades live over the entire world, including the high Himalayas. [4] Tardigrades are also able to survive temperatures of close to absolute zero (−273 °C or −459 °F), [5] temperatures as high as 151 °C (304 °F), radiation that would kill other animals, [6] and almost a decade without water. [7]
There's so much to do at Volcano Bay, but we were most excited about the food, of course. With all the theme park classics and exciting tropical menu items, it's nearly impossible to decide what ...