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2. Edible oil refining - Wikipedia

   en.wikipedia.org/wiki/Edible_oil_refining

   Edible oil refining is a set of processes or treatments necessary to turn vegetable raw oil into edible oil.. Raw vegetable oil, obtained from seeds by pressing, solvent extraction, contains free fatty acids and other components such as phospholipids, waxes, peroxides, aldehydes, and ketones, which contribute to undesirable flavor, odor, and appearance; [1] for these reasons, all the oil has ...

3. Fat interesterification - Wikipedia

   en.wikipedia.org/wiki/Fat_interesterification

   In the food industry and biochemistry, interesterification (IE) is a process that rearranges the fatty acids of a fat product, typically a mixture of triglycerides.The process implies breaking and reforming the ester bonds C–O–C that connect the fatty acid chains to the glycerol hubs of the fat molecules.

4. Vegetable oil refining - Wikipedia

   en.wikipedia.org/wiki/Vegetable_oil_refining

   Vegetable oil refining may refer to: Fat hydrogenation, combining vegetable oil with hydrogen to make it more saturated; Edible oil refining, process to refin a raw oil to produce an edible oil, which differ from Olive oil production. Biodiesel production by transesterification; Production of hydrotreated vegetable oil, a biofuel

5. Food engineering - Wikipedia

   en.wikipedia.org/wiki/Food_engineering

   This process is mostly seen when processing milk, starch derivatives, coffee, fruit juices, vegetable pastes and concentrates, seasonings, sauces, sugar, and edible oil. Evaporation is also used in food dehydration processes. The purpose of dehydration is to prevent the growth of molds in food, which only build when moisture is present. [5]

6. Zamzar - Wikipedia

   en.wikipedia.org/wiki/Zamzar

   The service supports the conversion of documents, images, audio, video, e-Books, CAD files and compressed file formats. [ 6 ] [ 7 ] Users can type in a URL or upload one or more files (if they are all of the same format) from their computer; Zamzar will then convert the file(s) to another user-specified format, such as an Adobe PDF file to a ...

7. Vegetable oil - Wikipedia

   en.wikipedia.org/wiki/Vegetable_oil

   In the processing of edible oils, the oil is heated under vacuum to near the smoke point or to about 232 °C (450 °F), [33] and water is introduced at the bottom of the oil. The water immediately is converted to steam, which bubbles through the oil, carrying with it any chemicals which are water-soluble.