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  2. West African cuisine - Wikipedia

    en.wikipedia.org/wiki/West_African_cuisine

    West African cuisine encompasses a diverse range of foods that are split between its 16 countries. In West Africa , many families grow and raise their own food, and within each there is a division of labor.

  3. List of African dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_African_dishes

    A stew or sauce (depending on water content) common to much of West Africa. [8] It originates from the Mandinka and Bambara people of Mali. [14] Variants of the dish appear in the cuisine of nations throughout West Africa and Central Africa. Makroudh: Tunisia and Morocco and Algeria: A pastry often filled with dates or almonds. Mala Mogodu

  4. List of African cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_African_cuisines

    Zimbabwean cuisine; West African cuisine; Benin cuisine is known in Africa for its and exotic ingredients and flavorful dishes. Beninese cuisine involves many fresh meals served with a variety of sauces. Meat is usually quite expensive, and meals are generally light on meat and generous on vegetable fat. Burkinabe cuisine

  5. Enjoy West African inspired meals with Egunsifoods - AOL

    www.aol.com/lifestyle/enjoy-west-african...

    Egunsifoods is a New York based food company that produces ready-to-go items derived from West African cuisine. Be sure to try its soups and sauces, along with easy-to-follow recipes. If you’ve ...

  6. Senegalese cuisine - Wikipedia

    en.wikipedia.org/wiki/Senegalese_cuisine

    The cuisine of Senegal is a West African cuisine that derives from the nation's many ethnic groups, the largest being the Wolof, and is French-influenced. Islam, which first embraced the region in the 11th century, also plays a role in the cuisine. Senegal was a colony of France until 1960. From the time of its colonization, emigrants have ...

  7. Jambalaya - Wikipedia

    en.wikipedia.org/wiki/Jambalaya

    In West African cuisine, meat, fish and shellfish are all cooked in the same pot with rice to absorb juices from meats. [14] According to the Encyclopedia of African American History, the spicy flavor and heat of the dish points to a West African influence. The West Africans imported to Louisiana came from Senegambia which was a rice growing ...

  8. The West African Way to Make Super Fluffy Pancakes - AOL

    www.aol.com/lifestyle/west-african-way-super...

    It’s part of the millet family and native to West Africa, where it has been cultivated for thousands of years. This tiny grain is an absolute powerhouse, packing 12 grams of protein per cup ...

  9. Egunsi Foods’ West African soups and sauces are so ... - AOL

    www.aol.com/lifestyle/egunsi-foods-west-african...

    The food is inspired by the founder’s Nigerian heritage and made with all-natural ingredients. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...