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  2. Chinese noodles - Wikipedia

    en.wikipedia.org/wiki/Chinese_noodles

    Flat rice noodles: Ho fun, Chow fun: 沙河粉: shā hé fěn: saa1ho4 fan2 sa-hô-hún Very wide, flat, rice noodles 河粉: hé fěn: ho2fan2: hô-hún Lai fun: 瀨粉 酹粉: lài fěn: laai6 fan2: luā-hún Thick round semi-transparent noodle made from sticky rice Mixian or Mai sin: 米線 米线: mǐ xiàn: mai5sin3: bee sua: Rice noodles ...

  3. Mee pok - Wikipedia

    en.wikipedia.org/wiki/Mee_pok

    Mee pok is a Chinese noodle characterized by its flat and yellow appearance, varying in thickness and width. The dish is of Chaoshan origin and is commonly served in the Chaoshan region of China and countries with a significant Chaoshan Chinese immigrant population such as Singapore, Malaysia and Thailand.

  4. Beef chow fun - Wikipedia

    en.wikipedia.org/wiki/Beef_chow_fun

    The main ingredient of this dish is hor fun noodles, which is also known as shahe fen, originating in the town of Shahe in Guangzhou. It is a wide, flat noodle that is cut into shape . [2] The most common methods of cooking hor fun are in soup or stir fried.

  5. Chicken Noodle Soup Recipe - AOL

    www.aol.com/food/recipes/chicken-noodle-soup

    3 quart Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat; 3 carrots, cut into 1/8-inch-thick rounds; salt and freshly ground black pepper; 8 oz medium egg noodles; Cooked ...

  6. How to Make the Simplest, Most Comforting Chicken Noodle Soup ...

    www.aol.com/lifestyle/simplest-most-comforting...

    He added about 2 ounces (about 1 cup) of vermicelli noodles to the broth and let the noodles boil until tender, which only took about 5 minutes. • Don't forget the finishing touches.

  7. 16 Types of Asian Noodles to Add to Your Pantry - AOL

    www.aol.com/lifestyle/16-types-asian-noodles-add...

    The world of Asian noodles is expansive—there are rice noodles and wheat noodles; flat, wide and round noodles; and noodles made from root vegetables, just to name a few. Whether you’re ...

  8. List of Chinese soups - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_soups

    Beef noodle soup. This is a list of notable Chinese soups. Chinese cuisine includes styles originating from the diverse regions of China, as well as from Chinese people in other parts of the world. In China, a broth-based soup is usually consumed before or after a meal. Chinese noodles may be added to some of these soups to create noodle soups.

  9. Cumian - Wikipedia

    en.wikipedia.org/wiki/Cumian

    Two types of Chinese noodles are called cumian. One is Shanghai style, thick in diameter, [1] used in Shanghai fried noodles. [2] The other type is Hong Kong style, flat and wide, [1] sometimes yellow-alkaline. [3] The flat cumian is a popular option in Hong Kong's cart noodles. [3]

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