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It is a constituent laboratory of the Council of Scientific and Industrial Research. [1] India is the world's second largest food grain, fruit and vegetable producer, [2] and the institute is engaged in research in the production and handling of grains, pulses, oilseed, along with spices, fruits, vegetables, meat, fish, and poultry.
Central Electronics Engineering Research Institute (Engineering) Pilani: Central Food Technological Research Institute (Allied Healthcare) Mysuru: Central Glass and Ceramic Research Institute (Applied Science) Kolkata: Central Mechanical Engineering Research Institute (Engineering Research) Durgapur: Central Institute for Cotton Research ...
He is a former director of the Central Food Technological Research Institute (CFTRI), Mysore [2] and was involved with the International Union of Food Science and Technology as the chairman of its International Academy during 2008-10. [3]
Dr. V. Subrahmanyan an eminent scientist and former director of CSIR - Central Food Technological Research Institute, Mysore, started Paddy Processing Research Centre (PPRC) in 1967 with the aim of providing solutions to farmers in the preservation of high moisture paddy. Considering the need of R & D efforts in the post-harvest processing ...
Earlier, he served as director of National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T) (Formerly known as Indian Institute of Food Processing Technology (IIFPT), Thanjavur, Tamil Nadu during the period April 2022 – November 2022 and as chief scientist at the CSIR - Central Food Technological Research ...
Pages in category "Research institutes in Mysore" The following 5 pages are in this category, out of 5 total. ... Central Food Technological Research Institute; D.
He completed his bachelor's degree from Bangalore University in 1970. In 1972, he completed his M.Sc. in Food Technology from Central Food Technological Research Institute, Mysore, Karnataka, India. In 1978, he moved to Canada and took a M.Sc. & Ph.D. from University of British Columbia in 1979 and 1983 respectively.
University of Mysore Vivekananda Institute, Hebbal, Mysore Mysore city in Karnataka, India has become an educational hub because of good weather and a cheaper cost of living. A large number of students from different parts of India and a few hundreds of students from foreign countries live and study here.