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  2. Patti LaBelle's Simple Shrimp Scampi Pasta is the Ultimate ...

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    While it seems like an everyday pasta recipe, adding the wine to the mix—in addition to the flavorful combination of the other ingredients—elevated the flavors, and covering the skillet ...

  3. How to Make Copycat Olive Garden Shrimp Scampi

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    1 pound thin spaghetti or angel hair pasta. 1 pound uncooked jumbo shrimp, peeled, deveined, tails removed and fully thawed. 8 tablespoons butter, divided

  4. Use Your Noodle: 20 Creative Recipes That Highlight Pasta’s ...

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    Whether you opt for a fancy, lobster-infused version or familiar yellow-powdered cheese sauce, the building blocks remain the same: pasta and cheese — always delicious. ... pasta and cheese ...

  5. Creamy Avocado Pasta with Shrimp Recipe - AOL

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    Bring a large pot of salted water to a boil and cook spaghetti according to package directions. Drain pasta, reserving some of the pasta water. Set aside. Meanwhile, heat olive oil in a skillet over medium-high heat. Add shrimp and saute until pink, opaque and cooked through, about 5 minutes. Remove from heat and set aside.

  6. Creamy Avocado Pasta with Shrimp Recipe - AOL

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  7. 15 Angel Hair Pasta Recipes to Add to Your Recipe Box - AOL

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    Guys, we need to talk about angel hair. Yep, the long, skinny pasta has gotten a bad rap in the past…but we’re not really sure why. It’s quick-cooking, versatile, kid-friendly and twirls on ...

  8. Capellini - Wikipedia

    en.wikipedia.org/wiki/Capellini

    ' angel hair '; hence, ' angel hair pasta ' in English) is even thinner, with a diameter ranging from 0.78 to 0.88 mm (0.031 to 0.035 in). [2] It is often sold in a nest-like shape. Capelli d'angelo has been popular in Italy since at least the 14th century and is known for its delicate, light texture.

  9. Creamy Tomato-Basil Pasta with Shrimp Recipe - AOL

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    COOK pasta as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove shrimp from skillet; cover to keep warm. Discard any drippings in skillet.

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